A U T O - T O U C H ® G U I D E
For more complete information and safety precautions, refer to your Operation Manual.
SET CLOCK
If SHARP SIMPLY THE BEST PRESS CLEAR AND PRESS
CLOCK is in the display, first touch Stop/Clear.
1 Touch Clock pad. | Clock |
2Enter correct time of the day by
touching numbers in sequence. | 1 | 2 3 | 0 |
(Ex: 12:30) |
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3 Touch Clock pad again. |
| Clock |
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SENSOR COOKING |
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1 Touch Baked potatoes pad. |
| Baked |
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MANUAL OPERATION
High Power Cooking
1Enter cooking time by touching number pads. (Ex: 1 min. 30 sec.)
2Touch Start/Touch On pad.
Variable Power Cooking
1After Step 1 above, touch Power Level pad.
2Select power level. (Ex: 50%.)
3Touch Start/Touch On pad.
1 | 3 | 0 |
Start/
Touch On
Power |
Level |
5 |
Start/
Touch On
2 Press Start/Touch On. |
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SENSOR COOKING CHART
F O O D | A M O U N T | ||
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Popcorn | 1 package |
| 1 package |
| 1.5 - 3.5 oz |
| 1.5 - 3.5 oz |
COMPU DEFROST
1Touch CompuDefrost pad.
2Select desired food. (Ex: touch CompuDefrost pad 2 more times to defrost Steak.)
3Touch number pads 2 and 0 for 2.0 lb. (Ex: 2.0 lb steak.)
Compu |
Defrost |
Compu | |
Defrost | |
2 | 0 |
x 2
Sensor reheat | 4 | - 36 oz | 4 | - 36 oz | |
Freshvegetables: |
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Soft | .25 | - 2.0 lb | .25 - 2.0 lb | ||
Hard | .25 | - 1.5 lb | .25 - 1.5 lb | ||
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Rice | .5 | - 2.0 cups | .5 | - 2.0 cups | |
Baked potatoes | 1 | - 6 med. | 1 | - 8 med. | |
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Ground meat | .25 | - 2.0 lb | .25 - 2.0 lb | ||
Poultry: Boneless | .5 | - 2.0 lb | .5 | - 2.0 lb | |
.5 | - 3.0 lb | .5 | - 3.0 lb | ||
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Fish/seafood | .25 | - 2.0 lb | .25 - 2.0 lb | ||
Frozen entrees | 6 | - 17 oz | 6 | - 17 oz | |
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Frozen snacks | 3 | - 8 oz | 3 | - 8 oz | |
Frozen vegetables | .25 | - 1.25 lb | .25 - 1.5 lb |
TOUCH ON
Continuously touch Start/Touch On
pad for 100% power cooking. Remove Start/
4 Touch Start/Touch On pad.
During defrosting, the oven will |
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stop; follow the directions. Touch |
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Start/Touch On pad to continue |
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defrosting. |
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COMPU DEFROST CHART
| F O O D | A M O U N T |
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1. | GROUND MEAT | .5 - 3.0 lb | .5 - 3.0 lb |
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2. | STEAKS CHOPS OR FISH | .5 - 4.0 lb | .5 - 4.0 lb |
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3. | CHICKEN PIECES | .5 - 3.0 lb | .5 - 3.0 lb |
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4. | ROAST | 2.0 - 4.0 lb | 2.0 - 4.0 lb |
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5. CASSEROLE | 2 - 6 cups | 2 - 8 cups |
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6. | SOUP | 1 - 6 cups | 1 - 8 cups |
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MINUTE PLUS |
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Touch Minute Plus for one minute at |
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100% power or to add a minute during |
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Minute |
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manual cooking. Continue to touch for | Plus |
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finger and oven will stop instantly.
Touch On
additional minutes. |
Continued on page 29. |
Carousel® and
SHARP ELECTRONICS CORPORATION
® Sharp Plaza, Mahwah, New Jersey 07430-2135
TINSEB241MRR0 | PRINTED IN USA |