Additional instructions for steam ovens
TIMER KNOB
Allows to select manual cooking or the timer; the oven switches off automatically at the end of cooking.
For manual control of the cooking time, turn the knob to the
symbol 
.
To set the cooking time, turn the knob clockwise. The numbers from 5 to 60 correspond to minutes. Adjustment is progressive so that time can also be set to any intermediate value between these numbers.
Upon completion of the cooking cycle, the knob automatically returns to 0, the oven turns off and a buzzer signal is set off.
STEAM SUPPLY KNOB
This knob allows to select the most suitable amount of steam for the food to be cooked.
Turning the knob clockwise, the selection options range from the 0 setting (no steam is supplied), to the 1 setting (maximum steam supply). Steam continues to be supplied until the knob is released; once released the knob automatically returns to the 0 setting.
NOTE: For steaming the oven thermostat knob must be set between 150° and 250°C.
ORANGE LIGHT
When on, it indicates that the oven is heating up. When the set temperature is reached, the light goes off.
During the cooking cycle, the light comes on and goes off various times signalling that the temperature in the oven is being kept constant as per the set value.
GREEN LIGHT
When off, it indicates the beginning of timed cooking.
When on, it indicates that the timed cooking cycle has been completed.
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