Smeg ALFA41DA Use of the oven, Additional instructions for steam ovens, Steaming foods, On pos

Additional instructions for steam ovens

8.3 Use of the oven

Warnings and general advice

To prevent any steam in the oven from creating problems, open the door in two stages: keep the door ajar (about 5-6 cm) for 4-5 seconds and then open it fully.

8.3.1 Steaming foods
STEAM REGULATION KNOB	On pos. 1
	(max. 2 sec. at a time)
THERMOSTAT KNOB	BETWEEN 150° AND
	250°C
TIMER KNOB

No steam is created at temperatures lower than 150°C: temperatures below 150°C cause condensation and consequent dripping.

Therefore, turn the thermostat knob to 150°C and wait until the (orange) thermostat indicator light switches off before beginning the steam supply.

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