Instructions for the User | Smeg SA561X-9 specification

Instructions for the User

THERMOSTAT INDICATOR LIGHT (multifunction models) The indicator light comes on to indicate that the oven is heating up.

It goes out when the set temperature is reached; When it flashes at regular intervals, the temperature inside the oven is being kept constantly at the set level.

THERMOSTAT INDICATOR LIGHT (pyrolytic models) When it flashes, it indicates that the oven is in the preheating phase prior to reaching the preset temperature. Once the temperature has been reached, the light remains lit until the oven is switched off.

PROGRAMMING CLOCK (on some models only) The programming clock can be used to

display the current time or to set a timer or cooking programme.

DOOR LOCK INDICATOR LIGHT (pyrolytic models) When this light comes on, it indicates that the door lock device is activated. This device activates during the automatic cleaning cycle only.

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Smeg SA561X-9 installation instructions Instructions for the User

Contents

SA561X-9 Contents Instructions for USE General instructions General instructions Safety Precautions General instructions Environmental Responsibility Instructions for disposal Multifunction Pyrolytic GET to Know Your Oven Some models are not provided with all Available Accessories Mechanical lock must always face the back of the oven Using the rack or trayUsing the support rack Using the handle Using the rotisserie rod on some models only Ovens with frames Ovens with runners Using the OvenGeneral Description Oven runners Oven inside lights Cooling system Instructions for the User Oven Thermostat Knob Description of the controls on the front panel Instructions for the User Instructions for the User Function Knob Electronic programmer on some models only Setting the timeUsing the timer Automatic cooking Stopping the buzzerSemi-automatic cooking End of semi-automatic / automatic cooking Adjusting the buzzer volumeDeleting the set data Modifying the set data ECO Cooking with the Oven FAN-ASSISTED Grill Advice for cooking meat Cooking advice and instructionsAdvice for cooking desserts and biscuits Advice for defrosting and proving To save energy Advice for cooking with the Grill and the Fan-assisted grill Meat Cooking process information table 1ST Surface 2ND Surface Pizza 280 190 180 160 170 150 Proving Quantity Proving and defrosting functionsOn pyrolytic models only Cleaning stainless steel Cleaning and MaintenanceOrdinary daily cleaning Cleaning the door glazing Cleaning the inside of the oven Ovens with runners Removing guide frames Pyrolysis automatic oven cleaning on some models only Cleaning Light Dirt Medium Dirt Heavy Dirt Duration Before starting the automatic cleaning cycle To select a cleaning cycle with a delayed start Setting the cleaning cycle Before starting the assisted cleaning cycle Vapor Clean assisted oven cleaning on some models only Setting the assisted cleaning cycle End of the assisted cleaning cycle Replacing the light bulb Extraordinary MaintenanceOn some models only the bulbs are Directly with your fingers, wrap them With moveable levers Removing the door With pins For multifunction models only Removing the door sealRemoving the internal glass panels Removing the internal glass panel CleaningRemoving the middle glass panels pyrolytic models Multifunction models Cable replacement Installing the ApplianceElectrical connection Do not remove this plate for any reason Positioning the oven Measurements Instructions for the installer Instructions for the installer Page Page 914773682/ B