Smeg SA561X-9 Instructions for the User, Fan-Assisted Grill, Circular, Turbo

Instructions for the User

FAN-ASSISTED GRILL:

The air produced by the fan softens the strong heatwave generated by the grill, giving perfect grilling even with very thick foods. Perfect for large cuts of meat (e.g. shin of pork). We recommend using the 3rd runner.

In pyrolytic models, this function also includes defrosting and proving, see 7.4 Proving and defrosting functions.

CIRCULAR:

The combination of the fan and the circular element (incorporated in the rear of the oven) enables different foods to

be cooked on several levels, as long as they need the same temperature and cooking time. Hot air circulation ensures instant and uniform distribution of heat. It will be possible, for

instance, to cook fish, vegetables and biscuits simultaneously (on different levels) without mixing smells and flavours.

(For multiple-level cooking, you are advised to use the 1st and 3rd runners.)

TURBO:

The combination of fan-assisted cooking and traditional cooking enables different foods to be cooked on several levels extremely quickly and efficiently, without any transfer of smells and flavours.

Perfect for large volumes that call for intense cooking.

(For multiple-level cooking, you are advised to use the 1st and 3rd runners.)

DEFROSTING: (see 7.4 Proving and defrosting functions)

Rapid defrosting is assisted by switching on the fan. The movement of air caused by the fan makes food defrost faster. The air circulating inside the oven is at room temperature.

(You are advised to use the 1st or 2nd runner)

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