Smeg T18G8X2UG manual Cleaning the ceramic hob, Cleaning the barbeque

Instructions for the User

7.3Cleaning the ceramic hob

The ceramic hob must be cleaned regularly, preferably after each use, when the residual heat warning lights have gone out.

Any marks left by the use of pans with aluminium bottoms can be wiped off with a cloth dipped in vinegar. If burnt residues are left after cooking, remove them with the scraper provided, rinse with water and dry thoroughly with a clean cloth.

Regular use of the scraper considerably reduces the use of chemicals for daily cleaning of the hob. In any case, abrasive or corrosive cleaners (e.g. powder products, oven-cleaner sprays, stain removers and metal scouring pads) must never be used.

Never use a jet of steam for cleaning the appliance.

7.4Cleaning the barbeque

After leaving it to cool, remove the barbeque plate by lifting it from the front as shown in figure 1.

Clean it with an ordinary detergent and a non- 1) abrasive sponge.

To remove the tank underneath the barbeque heating element:

1Remove the plate as described;

2Lift the heating element and secure it by sliding the retainer to the right (as shown in figure 2/3);

3Remove the tank using the two handles and clean it with a specific stainless steel detergent 2)

and non-abrasive sponge.

3)

WARNING: before raising the heating element, make sure it is cold. Risk of burns!

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