Manuals / Stoelting / Kitchen Appliance / Freezer

Stoelting O111 Dispense Rate Adjusters, Front Door Safety Switch, Menu Navigation Buttons

Models: O111

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A.Spigot Switch

The spigot switch will automatically actuate the auger drive and refrigeration systems when the spigot is opened to dispense product. When the spigot is closed, the drive motor and compressor will remain “on” until the product in the barrel reaches the proper consistency.

B.Main Freezer Power OFF-ON Switch

The Main Freezer Power OFF-ON switch is a two position toggle switch used to supply power to the control circuit. When the switch is in the OFF position, power will not be supplied to the control board or refrigeration system. When the switch is in the ON position, the freezer will operate in the freezing mode or cleaning mode. The freezer will be in the sleep mode until a switch is activated.

C.PUSH TO FREEZE Button

The PUSH TO FREEZE button is used to initiate the serve mode. To start the freezer, place the Main Freezer Power OFF-ON switch in the ON position and press the PUSH TO FREEZE button.

NOTE

After the drive motor starts, there is a 3 second de- lay before the compressor starts.

D.LEDs

The membrane switch features two lights; a green LED and an amber LED. The green LED is lit during serve mode. During freeze down, the green LED is not lit. When product consistency approaches 75% in the freezing cylinder, the green LED flashes. The amber LED is lit during all other modes. In the event of an error or when the freezing cylinder is off, both LEDs will alternatively flash.

NOTE

If the freezer shuts off, and alternating green and amber lights are flashing, the freezer is in an error condition. If the LCD displays an error, turn the Main Freezer Power OFF-ON switch to the OFF posi- tion, correct the problem (Refer to Troubleshooting in Section 4) and turn the freezer back on.

E.CLEAN Button

The CLEAN button will stop all refrigeration and start auger rotation. A CLEAN message will display on the LCD screen and a 5 minute timer begins. To exit the CLEAN mode, press the CLEAN button again. If the freezer is left in CLEAN for more than 20 minutes, it will go into an error to prevent damage to the freezing cylinder. When this error occurs, refrigeration will start to prevent mix spoilage. To reset, place the Main Freezer Power OFF-ON switch in the OFF position and back in the ON position.

F.Mix Low Light Indicator

The MIX LOW message will appear on the LCD display to alert the operator to a low mix condition. The message will display when there is approximately one gallon of mix left in the hopper. When the MIX LOW message is displayed, refill hopper immediately.

NOTE

Failure to refill hopper immediately may result in operational problems.

G.DISPENSE RATE ADJUSTERS

The dispense rate adjuster limits the opening of the spigot. To adjust product dispense rate, turn the adjusting knob clockwise for slower flow and counterclockwise for faster flow. It takes at least five complete turns of the adjusting knob to make a noticeable difference in the dispense rate.

H.FRONT DOOR SAFETY SWITCH

The front door safety switch prevents the auger from turning when the front door is removed. The switch is open when the door is not in place and closed when the door is properly installed.

I.MENU NAVIGATION BUTTONS

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Stoelting O111 owner manual Dispense Rate Adjusters, Front Door Safety Switch, Menu Navigation Buttons
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O111 specifications

The Stoelting O111 is an advanced soft serve ice cream machine, designed for both high-volume production and unparalleled quality. This machine showcases a blend of efficiency, reliability, and user-friendly features, making it an ideal choice for ice cream parlors, restaurants, and catering services.

One of the main features of the Stoelting O111 is its high-capacity output, capable of producing a significant volume of soft serve in a short period. The machine is designed to handle busy environments, ensuring that customers receive their desserts quickly, which is essential during peak hours. It typically offers dual-flavor capabilities, allowing the simultaneous dispensing of two different ice cream flavors. This not only enhances customer choice but also provides the opportunity for creative mix-ins and swirls.

In terms of technology, the Stoelting O111 is equipped with a state-of-the-art refrigeration system that maintains optimal product consistency. This system includes a direct drive compressor, which ensures efficient cooling while minimizing energy consumption. The machine also features a temperature control panel that allows operators to adjust the serving temperature for different products, thereby enhancing the overall quality and texture of the soft serve.

Another standout characteristic of the Stoelting O111 is its intuitive digital controls. These controls provide operators with real-time monitoring of the machine’s performance, enabling them to make quick adjustments as necessary. The easy-to-read display shows information on the mix levels, temperature settings, and machine status, allowing for proactive maintenance and minimal downtime.

Moreover, the Stoelting O111 prioritizes hygiene and ease of cleaning. It features a removable mix hopper and dispensing nozzle, facilitating thorough cleaning procedures. This focus on maintenance aligns with health standards, ensuring that the soft serve produced remains safe and high-quality.

With its robust construction, user-friendly interface, and advanced technologies, the Stoelting O111 stands out as a reliable machine that caters to the demands of the modern food service industry. Whether it's for a busy ice cream shop or a special event, the Stoelting O111 delivers exceptional performance and superior soft serve, making it a valuable addition to any establishment.