Sunbeam EXPRESS BAKETM Breadmaker BASIC SETTING RECIPES

BASIC SETTING RECIPES

BASIC BREAD MACHINE

STAGES

For the basic cycle you can expect the following things to happen

as the timer counts down to zero.

At 3:00 The dough is kneaded for the first time. (10 minutes)

At 2:50 The dough begins to rise. (20 minutes)

2:30

The dough is kneaded for the second time. (75 minutes)

2:15

The dough continues to rise. (20 minutes)

At 1:55 The dough is “punched down:’ (30 seconds) .

1:55

The dough rises for the final time. (55 minutes)

1:OO

The bread begins to bake.

(60

minutes)

0:OO

The bread is finished.

Contents

Main IMPORTANT THIS S A F E G U A R D S CONTENTS 1 .2 YOURE READY TO START! BEFORE You B EGIN 1 MEASURING Page Page Page BREAD MACHINE STAGES r$ Is B B A F T E R Page CRUST COLOR BUTTON D TIMER SET BUTTONS /S B S BREADMAKER Page EXPRESSBAKE SETTING: MAKING BREAD IN UNDER 1 HOUR Page T IPS (between 115F 52C) and 1254 or Page A 1 AFTER Ll the EXPRESSBAKE ! A To USE TUE DELAY TIMER: Page ADD INGREDIENTS IN ORDER CHECK THE DOUGHBALL IF THE DOUGHBALL Is Too WET Too D 3 A RY MEASUREMENT EQUIVALENCY C I TAKING CARE OF YOUR BREAD & CLEANING THE BAKING PAN AND KNEADING BLADE FOR CARING Y IF HAVE 1 You A POWER OUTAGE Understanding Display Information Display Problem What to Do Troubleshooting Breadmaker Problems Breadmaker Problem Solution Baking Problem Solution Troubleshooting Baking Problems Page Baking Problem, continued Solution BASIC SETTING RECIPES D ELUXE W C OUNTRY W Page HERB BREAD BASIC SETTING O NION AND BASIC SETTING LIGHT RYE BREAD Page Page Page Page SWEET SETTING R SWEET BREAD MACHINE STAGES SWEET SETTING COTTAGE CHEESE AND CHIVE BREAD Page APPLE 2-LB. EXPRESSBAKE SETTING RECIPES TRADITIONAL WHITE BREAD (NOT FOR 4 4-1/2 3 F RENCH BREAD Page CINNAMON RAISIN B 4 2 4 Page HONEY WHEAT BREAD 1.5 LB. W S M B W 50% WHOLE WHEAT WHOLE WHEAT SETTING 100% WHOLE WHEAT B Page WHEAT PUMPERNICKEL BREAD DELI RYE WHEAT SETTING MUSTARD RYE BREAD 2-LB. LOAF Page S GLUTEN-FREE CHEDDAR CHEESE BREAD (except 1.5-LB. LOAF WHOLE S G L U T E N - F R E E 1.5-LB. C DOUGH/PASTA SETTING RECIPES , DOUGH MACHINE STAGES DOUGH I N S T R U C T I O N S PREPARING DOUGH FOR BAKING VARIATIONS FOR SHAPING DOUGH R SWIRLS B S Page DOUGH SETTING WHOLE WHEAT ROLLS BRAN ROLLS PIZZA Large Batch Small DOUGH SETTING V LARGE BATCH DOUGH : PASTA RECIPES BASIC PASTA EGG PASTA BASIC SWEET DOUGH C DOUGH : V CINNAMON PINWHEEL ROLLS DOUGH SETTING CHELSEA BUNS TEA R 4l B LUE AVACADO SPREAD LOW-CALORIE GARDEN SALMON GREEK SPREAD r TAPENADE S CHEDDAR CHEESE CHEESE S BUTTER PEANUT STRAWBERRY JAM ORANGE MARMALADE BERRY JAM RECIPE: INDEX BASIC SETTING RECIPES ............... G WHOLE WHEAT SETTING RECIPES ..........58 J 2-YEAR Consumer Affairs, Sunbeam Corporation (Canada) Limited, 5975 Falbourne Attn: HOW TO OBTAIN WARRANTY SERVICE Page Page EXPRESSBAKE B P.N. 102873-l