Sunbeam JM5900 Oven Temperature Guide, Mixing Tips continued, Whipping Cream, Degrees Celcius

Mixing Tips continued

Whipping Cream

11.Thickened cream gives the best results.

12.For maximum volume use well chilled cream. For best results, chill the bowl and beaters before whipping.

13.Use a deeper bowl to prevent splatter. With the Beatermix Pro set to a High

range setting, start by mixing on Speed 2, than increase to Speed 4 or 5 as the cream thickens.

14.If intending to use the cream for piping, add approximately 2 teaspoons icing sugar per 300ml of cream before mixing. This will help the cream hold it’s shape.

Oven Temperature Guide

For your information, the following temperature settings are included as a guide. These settings may need to be adjusted to suit the individual range.

Oven Temperature Guide

TEMPERATURE	Degrees Celcius	Degrees Farenheit	Gas Mark
Very Low	120-140	250-275	1
Low	150	300	2
Warm	160-170	315-325	3
Moderate	180	350	4
Moderately Hot	190-200	375-400	5
Hot	210-220	415-425	6 to 7
Very Hot	230-240	450-475	8 to 9

Note: If using fan forced ovens be sure to turn the temperature down by 20-30°C. Also check recipes at the back of this book.

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