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Sunbeam SM8700 manual StickMaster Cordless Stick Blender, Instruction Booklet

Models: SM8700

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StickMaster® Cordless Stick Blender

Instruction Booklet

SM8700

Please read these instructions carefully and retain for future reference.

Page 1

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Sunbeam SM8700 manual StickMaster Cordless Stick Blender, Instruction Booklet

Contents

Instruction Booklet StickMaster Cordless Stick BlenderSM8700 Important instructions - retain for future use ContentsSunbeam is very safety conscious when Important Safeguardselectrical appliance Battery light indicator Features of your StickMaster Cordless Stick BlenderPower button Motor housing Power adaptorBeaker Stores the motor housing and stainless shaft when not in useDishwasher-safe components Charging standWall Features of your StickMaster Stick Blender continuedFeatures of your StickMaster Stick Blender continued Wall 5mmSee figures 2.1, 2.2 and Charging your StickMaster Cordless Stick Blender Remaining battery capacity Charging your StickMaster Cordless Stick Blender continuedUsing your StickMaster Cordless Stick Blender Procedure A Guide to your StickMaster Stick BlenderAttachment ProcessingMotor Housing Care and CleaningAfter each use For a quick wash up1 ripe banana, peeled, chopped Recipes½ cup natural yoghurt 1 cup chilled milk 1 tablespoon honey 1 cup chilled milk 150g strawberries, hulled, chopped3 teaspoons instant coffee, dissolved in 1 tablespoon hot water Recipes continued1 cup chilled milk 2 scoops vanilla or chocolate ice-cream1 kg vine-ripened tomatoes, chopped 2 cloves garlic, finely chopped 1 tablespoon olive oil 1 large brown onion, chopped1 tablespoon brown sugar 1 tablespoon red wine or balsamic vinegar 2 tablespoons finely chopped fresh oregano leaves3 medium leeks, sliced thinly 1 tablespoon olive oil 2 small rashers bacon, chopped1 kg potatoes, peeled and roughly chopped 2 litres chicken or vegetable stock1-2 tablespoons red curry paste 1 tablespoon vegetable oil 1 onion, chopped 2 cloves garlic, crushed1 kg sweet potato kumara, peeled and roughly chopped 1 litre chicken stockroughly chopped 2 potatoes, peeled and roughly chopped 1 tablespoon olive oil 1 onion, chopped 2 cloves garlic, crushed1 large carrot, peeled and sliced 1.5 Litres chicken or vegetable stock1300 12 Month Replacement Guarantee0800 free of chargeOr call 0800 Or callNeed help with your appliance?