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Sunbeam SM8700 A Guide to your StickMaster Stick Blender, Attachment, Processing, Food, Task

Models: SM8700

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A Guide to your StickMaster® Stick Blender

Attachment	Processing	Food	Suggested Processing
	Task		Procedure
	Aerating	Milkshakes, Smoothies,	Use chilled milk. Blend until
	Aerating	Milkshakes, Smoothies,	Use chilled milk. Blend until
		Cocktails, Fruit Frappes	desired consistency is achieved.
		Cocktails, Fruit Frappes	desired consistency is achieved.
	Pureeing	Soups, Sauces, Dips,	Blend until smooth.
	Pureeing	Soups, Sauces, Dips,	Blend until smooth.
		Baby Food
	Emulsifying	Salad Dressing	Blend until well combined.
	Emulsifying	Salad Dressing	Blend until well combined.

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Sunbeam SM8700 manual A Guide to your StickMaster Stick Blender, Attachment, Processing, Food, Task, Procedure

Contents

SM8700 StickMaster Cordless Stick BlenderInstruction Booklet Important instructions - retain for future use Contentselectrical appliance Important SafeguardsSunbeam is very safety conscious when Power adaptor Features of your StickMaster Cordless Stick BlenderBattery light indicator Power button Motor housingCharging stand Stores the motor housing and stainless shaft when not in useBeaker Dishwasher-safe componentsWall Features of your StickMaster Stick Blender continuedSee figures 2.1, 2.2 and Wall 5mmFeatures of your StickMaster Stick Blender continued Charging your StickMaster Cordless Stick Blender Remaining battery capacity Charging your StickMaster Cordless Stick Blender continuedUsing your StickMaster Cordless Stick Blender Processing A Guide to your StickMaster Stick BlenderProcedure AttachmentFor a quick wash up Care and CleaningMotor Housing After each use1 cup chilled milk 150g strawberries, hulled, chopped Recipes1 ripe banana, peeled, chopped ½ cup natural yoghurt 1 cup chilled milk 1 tablespoon honey2 scoops vanilla or chocolate ice-cream Recipes continued3 teaspoons instant coffee, dissolved in 1 tablespoon hot water 1 cup chilled milk2 tablespoons finely chopped fresh oregano leaves 1 tablespoon olive oil 1 large brown onion, chopped1 kg vine-ripened tomatoes, chopped 2 cloves garlic, finely chopped 1 tablespoon brown sugar 1 tablespoon red wine or balsamic vinegar2 litres chicken or vegetable stock 1 tablespoon olive oil 2 small rashers bacon, chopped3 medium leeks, sliced thinly 1 kg potatoes, peeled and roughly chopped1 litre chicken stock 1 tablespoon vegetable oil 1 onion, chopped 2 cloves garlic, crushed1-2 tablespoons red curry paste 1 kg sweet potato kumara, peeled and roughly chopped1.5 Litres chicken or vegetable stock 1 tablespoon olive oil 1 onion, chopped 2 cloves garlic, crushedroughly chopped 2 potatoes, peeled and roughly chopped 1 large carrot, peeled and slicedfree of charge 12 Month Replacement Guarantee1300 0800Need help with your appliance? Or callOr call 0800

A Guide to your StickMaster® Stick Blender

Attachment

Processing

Food

Suggested Processing

Task

Procedure

desired consistency is achieved.