Tefal FF100073 Table of cooking times, Fresh Food, Frozen Food, Chips, 1000g, 190C, 11-16 min

ENG

Table of cooking times

FRESH FOOD

The times given are only a guide and may vary depending on quantities and personal taste. Thicker foods may require turning halfway through frying to ensure even cooking on both sides.

No.

Chips		1000g	190°C	11-16 min.
Chips (maximum quantity)		1200g*	❶ 170°C	11-13 min.
			➋ 190°C	8-10 min.
Chips (quantity recommended		600g	190°C	11-16 min.
for best results)
Battered cod fillet	8-11		190°C	9-10 min.
Fried Chicken (leg portion)	1-2		180°C	14-16 min.
Breaded plaice fillet	1-2		170°C	6-8 min.
Fried whole mushrooms	8		mini	5-7 min.
Fried onion rings	6-8		170°C	3-4 min.
Apple fritters	4		180°C	5-6 min.
Ring doughnuts	4		180°C	6-8 min.
Breaded camembert wedge	6		190°C	2-3 min.

* Always fry freshly made chips twice: a first fry at 170°C and a second fry at 190°C.

Cooks tip: When cooking battered foods or doughnuts, remove the wire basket to prevent food sticking to it. Take great care when handling the food and use tongs. Gradually place the food in the hot oil, submerging it an inch at a time to prevent it from sinking straight away.

FROZEN FOOD	No.
Chips (maximum quantity)		900g	190°C	12-14 min.
Chips (quantity recommended		450g	170°C	9 - 13 min.
for best results)
American style thin cut chips		500g	190°C	8-10 min.
Fish fingers	8		190°C	5-7 min.
Chicken nuggets	12		190°C	4-5 min.
Fried Chicken (leg portion)	1-2		190°C	14-15 min.
Breaded scampi	12		170°C	4-5 min.
Fried onion rings	6-8	180g	190°C	3-4 min.	13