Bridge Operations for Models CEM365 and CEM 456

Each switch setting has a detent at LO and HI.

To use the Bridge elements, push down and turn the right rear knob clockwise to any setting between LO and HI. This knob now controls the operation of the right front, right rear and bridge elements together.

To use only the right rear element, push down and turn the knob counterclockwise to any setting between LO and HI.

To use only the right front element, push down and turn the right front knob in either direction to any heat setting.

OFF

HI

HI

LO LO

OFF

LOHI

MED

Temperature Limiters

Figure 5 - Bridge Control Knob

Each radiant heating element has its own sensor to protect the glass cooking surface from extreme high temperatures. The limiters will operate automatically by cycling the element off regardless of the cook setting.

Although cycling is normal, any one of the following conditions can activate the limiter and cause it to cycle on and off more than usual:

•The base of the pan is not making full contact with the heating surface (due to a warped or uneven base).

•The pan is too small for the size of the element.

•The pan has boiled dry.

•The material or shape of the pan is slow to transfer the heat.

Retained Heat

CAUTION: The glass cooking surface retains heat and stays hot

 

after the element(s) have been turned off. The retained heat may be

 

used to hold foods at serving temperatures for a short time.

Note for Owners of White Cooktops When an element is hot, there is a light green tint on the cooking surface. This is normal and will disappear after several minutes as the surface cools down.

Getting the Most Out

of Your Cooktop

Using Proper Cookware

Cookware Characteristics

The choice of pans directly affects the cooking speed and uniformity. For best

 

results select pans with the following features:

 

Flat Bases

 

When a pan is hot, the base (pan bottom) should rest evenly on the surface with-

 

out wobbling (rocking). Flat, medium-to-heavy-weight pans are best.

 

To test the flatness of your pans:

 

Turn the pan upside down on the countertop and place a ruler flat against the bot-

 

tom of the pan. The bottom of the pan and the straight edge of the ruler should be

 

flush against each other.

 

English 5