Thermador POD 302 specification

Telescopic Rack

Inserting telescopic rack into oven:

1. Hold the rack on a slight angle.

2. Engage the rear hooks in the acces- sory brackets.

3. Hold the rack straight.

4. Push the rack in until it is even with the front hooks.

5. Lift the rack up.

6. Push the rack in completely.

7. Engage the rack’s front hooks in the accessory brackets.

English 8

Page 12

Image 12

Thermador POD 302 manual Telescopic Rack Inserting telescopic rack into oven

Contents

USE and Care Manual Questions? About the Appliance Basic Features Special FeaturesControl General Tips Bake True Convection Roast Broil/Max Broil Cleaning MaintenanceBefore Calling Service Speed Convection Warm Dehydrate Rotisserie About This Manual How This Manual is Organized Safety Important Safety InstructionsProper Installation and Mainte Fire Safety Child Safety Burn Prevention Cleaning Safety Cookware Safety Parts and Accessories Getting StartedParts Cooling Fan Accessories Inserting Rack Inserting Rack into OvenRemoving Rack from Oven Telescopic Rack Inserting telescopic rack into oven Control Display Icons Before Using the Oven for the First Time Basic Features Setting the ClockOperation About the Appliance Heating Time Limitation Timer Temperature in ºF Max. time allowed Without activityTo set the timer To change a running timer Fast Preheat Max Cook To set Fast Preheat Special Features Cook TimeTo set the Cook Time Stop Time To set the Clock Time and Stop Time Sabbath Mode To set Sabbath Mode Probe Temperature Offset To change the oven temperature offsetPositioning the probe To use the probe Getting the Most Out of Your Appliance General Tips Bake Tips True Convection Chart True Convection Roast Convection RoastTips Food Item Rack Position Temp Time Racks Breads Cream Puffs Convection Roast Chart PorkPoultry Lamb Broil/Max Broil Chart Broil/Max BroilSeafood Convection Broil/Max Convection Broil Chart Convection Broil/Max Speed Convection Chart Speed ConvectionFood Item Rack Position Temp Time Frozen Food Warm Dehydrate Dehydrate Chart Vegetables Rotisserie Chart Food Item Weight Temp Time min Internal Per lbs BeefRotisserie Assembling the Rotisserie Trussing Poultry for the Rotisserie Cleaning and Maintenance CleaningSelf-Clean Avoid These Cleaners To set the Self-Clean mode Cleaning Guide Part Recommendations Maintenance Replacing an Oven LightTo replace the halogen bulb on the oven ceiling To replace the halogen bulb on the oven sidewall Removing the Oven Door To remove the oven door To replace the oven door Service Before Calling ServiceTroubleshooting Chart Oven Problem Possible Causes and Suggested Solutions Data Plate How to Obtain Service or Parts How Long the Warranty Lasts Out of Warranty Product Warranty Exclusions Page Page Page