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PRG Professional Ranges Care and UseSection Six: Care and Maintenance
Range Cleaning Chart
Part/Material/Soil Condition | Cleaning Products/Directions | |
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Grates | Hot sudsy water. Mild Abrasive Cleansers: | |
Scrub®. For stubborn stains: a soap filled steel wool pad. | ||
Porcelain Enamel on Cast Iron | ||
• Wash, rinse and dry. The occasional use of mild abrasive cleaners | ||
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| or steel wool soap filled pad is okay. Abrasive cleansers, used | |
| vigorously or too often, can eventually harm the enamel. | |
| Apply with a damp sponge, rinse thoroughly, and dry. | |
| • When removing the grates, care should be taken in lifting | |
| them. Be sure to place the grate on a protected surface. | |
| NOTE: Grates will develop blisters and chips in the porcelain with | |
| use due to the extreme operating temperatures | |
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| |
Griddle – Steel | See Pages 23 and 34 for detailed directions. | |
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Griddle Grease Pan – | See Cooktop Back Panel Stainless Steel Directions on Page 37. | |
Stainless Steel |
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Grill Grate | See Page 34 for detailed directions. | |
Porcelain Enamel on Cast Iron | ||
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Grill Box, Heat Shields, | The quality of this material resists most stains and pitting, providing the | |
surface is kept clean and protected. | ||
Radiant | ||
Nonabrasive Cleaners: Hot soapy water, ammonia or detergent and | ||
Stainless Steel | ||
water. | ||
| ||
| • Apply with sponge or cloth then wipe clean using a clean cloth and | |
| thoroughly dry the surface. Regularly apply stainless steel cleaner- | |
| polish such as Stainless Steel Magic® to protect the finish and leave a soft | |
| lustre. | |
| • Do not allow food deposits to remain on stainless steel for any length | |
| of time. | |
| Mild Cleaners: General kitchen cleaners such as Fantastik®, Formula | |
| 409®. Vinegar: to remove hard water spots | |
| • Apply with sponge or cloth, then wipe clean using a clean cloth and | |
| thoroughly dry the surface. | |
| Mild Abrasive Cleaners: RevereWare Instant Stainless Steel Cleaner®. | |
| Kleen King Stainless Steel Cleaner or Liquid. | |
| • Apply with a damp sponge or cloth. Rub lightly in direction of the | |
| polish lines. Wipe clean using damp cloth or sponge and dry surface. | |
| Remember, chlorine or chlorine compounds (check the labels) are | |
| corrosive to stainless steel. It is very important to rinse thoroughly and | |
| dry if a cleaning agent with chlorine is used. | |
| Heat tint or discoloration: RevereWare Instant Stainless Steel | |
| Cleaner®. | |
| • Apply with a damp cloth or sponge. Satisfactory for use on all finishes | |
| if rubbing is light. Use in direction of grain lines. | |
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Grill Drip Pan | Hot sudsy water, rinse and dry thoroughly. For stubborn stains use | |
Aluminum | a soap filled steel wool pad. | |
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