SMW Oven Care and Use Manual |
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| Lower Oven Operation | |||
| Bake and Convection Chart | |||||
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| FOOD ITEM | RACK LEVEL | BAKE | CONVECTION |
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| Bake Convection | Temperature / Time | Temperature / Time |
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| Cakes |
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| Angel Food Mix | 2 | 2 | 350°F (177ºC) | 325°F (163ºC) |
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| 40 to 50 min. | 40 to 45 min. |
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| Cake Mix | 3 | 3 | 350°F (177ºC) | 325°F (163ºC) |
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| Follow package | Check before |
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| 2 & 4 | 3 & 5 | directions | minimum bake time. |
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| Scratch Cakes |
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| Follow recipe | 25°F (14ºC) lower than |
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| 2 | 3 | directions | recipe directions |
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| Cupcakes - Mix |
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| 350°F (177ºC) | 25°F (14ºC) lower than |
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| 2 & 4 | 2 & 4 | Follow package | recipe or package |
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| directions | directions. Check before |
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| minimum bake time. |
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| Specialty Cake |
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| 350°F (177ºC) | 25°F (14ºC) lower than |
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| Mixes | 3 | 3 | Follow package | package directions. Check |
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| directions | before minimum baketime. |
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| Cookies |
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| 350°F (177ºC) | 25°F (14ºC) lower than |
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| Brownies | 3 | 3 |
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| 9 to 23 oz. |
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| Follow recipe or | recipe or package directions |
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| package directions |
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| Drop Cookies | 3 & 5 | 2, 4, 6 or | 375°F (190ºC) | 350°F (177ºC) |
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| 8 to 10 min. | all six racks 8 to 12 min. |
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| Bar Cookies Mix | 3 | 3 | Follow package | 25°F (14ºC) lower than |
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| directions | recipe or package directions |
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| Refrigerated | 3 & 5 | 1,3,5 | Follow package | 25°F (14ºC) lower than |
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| Cookie Doughs |
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| directions | package directions |
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| Desserts |
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| Fruit Desserts | 3 | 3 | Follow recipe | 25ºF (14ºC) lower than |
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| directions | recipe directions |
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| Cream Puffs | 2 | 3 | 400°F (204ºC) | 375°F (190ºC) |
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| 35 to 40 min. |
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Page 39
