Thermador SMW272 Warming Drawer Manual - Care and Use Instructions

SMW Oven Care and Use Manual

Warming Drawer Details

Warming Drawer Operating Instructions

The warming drawer will keep hot, cooked foods at serving temperature. Always start with hot food. DO NOT use to heat cold food other than proofing yeast dough, crisping crackers, chips, and dry cereal, or warm- ing dishes or plates.

THERMOSTAT DIAL / ON KNOB

	➝
	Indicator
	OFF
	O
	L
	Dial ➝ D	H
	E
	M
	M	I
	Signal Light
	Close-up of Dial

Open the drawer. The thermostat dial is on the right side of the front frame.

MOISTURE SELECTOR

At the top edge of the drawer trim are the words Moist and Dry.

To keep foods moist, slide the knob inside the drawer to the left. This closes the vents and seals the moisture inside the drawer.

With the vent closed, the drawer is completely sealed which keeps the hot food moist and soft. In this setting condensation may occur around the inside edge of the drawer.

To keep foods crisp, slide the knob to the right. This opens the vents and allows the moisture to escape. With the vents open, it is normal for moisture to collect on surfaces above the warming drawer.

SUITABLE UTENSILS

SIGNAL LIGHT

The signal light is located below the thermostat dial and turns "ON" when the dial is set. It stays on until the dial is turned back to the "OFF" position.

This light is visible through the light viewer in the drawer front panel, when the drawer is closed. This is a reminder that the heat is on.

USABLE SPACE AND UTENSIL SIZES

Drawer Interior: 22"W x 21"D x 7" H

Holds these utensils:

2 - 9 x 13" Pyrex , 3-quart dishes, side by side

2- 9-1/2x 15" Pyrex, 4-quart dishes, side by side 10-1/2" plates, single or stacked

11" plates, single or stacked Large 14" pizza, in box

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Thermador SMW272 manual Warming Drawer Operating Instructions, Thermostat Dial / on Knob, Moisture Selector

Contents

Care & Use Manual Thermador Built-In Oven Special Message to Our Customers Table of Contents General Oven and Microwave Safety Instructions Microwave Oven Safety Precautions Microwave Safety Instructions Warming Drawer Safety Instructions Please read all instructions before using this appliance Important Safety NoticeSafety for ALL Appliances Lower Oven Safety Model Description Model SMW272 Microwave Specifications Microwave Oven SectionModel Microwave Oven Parts Description Control Panel Cookware and Utensil Guide Comments Lets Start to UseThe Oven ClockQuick Min KeepWarm Pad To Use Function Pad Manual Setting Popcorn Pad Timer Turbo Defrost DefrostingTips &Techniques Microwave Shortcuts Sensor Reheat Sensor Cook Food Characteristics CookingTechniques Cooking Techniques Care of Your Microwave Oven Warming Drawer Suitable Utensils Signal Light Warming Drawer Operating InstructionsThermostat Dial / on Knob Moisture Selector Using the Warming Drawer Temperature and Moisture SelectionTo Warm Empty Serving Bowls and Plates To Proof Yeast Bread Dough Removing the Drawer PartsTo remove the drawer To replace the drawer Drawer Front Frame/ BrushedThermostat Dial SMW Oven Care and Use Manual Lower Oven Section Description of Touch Pad Functions WhatYouWill Hear And See What YOU will Hear What YOU will seeInvalid Entry Three short beeps Setting the Clock To SET the ClockTo Recall Time of DAY Setting theTimer To SET the TimerWhen Time is UP To Cancel Timer Feature Index Lower Oven Parts Identification General OvenTips Oven Racks To Cancel BAKE, Convection or Convection Roast To Change the Oven Mode and / or TemperatureTo SET BAKE, Convection or Convection Roast Convection Roast Bake Mode BakingTechniquesProofingTechniques General Guidelines Convection Mode ConvectionTechniquesDehydratingTechniques Bake and Convection Chart Bake Convection Temperature / Time Breads QuickFood Item Rack Level Bake Convection Breads-Yeast Bake Convection Temperature / Time Cakes Food ItemBake Convection Cookies Bake Convection Temperature / Time Pies Food Item Rack Level BakePie Crusts Convection Roast Mode Convection RoastTechniques Meat Roasting Chart Temperature Poultry Roasting Chart Broil Mode Foods Recommended for Broil ModeBroil Techniques Utensils To SET Broil To Stop Broiling or to Turn the Oven OFFWhat YOU will do What YOU will see Broiling Chart Timed Cooking Feature Operation To Start NOW and Stop AutomaticallyTouch Bake or Convection or Touch Cook Time Timed Cooking To Start and Stop Automatically Child Lockout Feature Operation To Cancel Child LockoutTo SE T Child Lockout What YOU will Doadn Self-Cleaning Before and After Before YOU SELF-CLEAN Setting the Self Clean Mode To Start SELF-CLEANING Immediately How to use the Oven Cleaning Chart General Oven Care Oven Finishes / Cleaning Method Part Cleaning Method Do-It-Yourself Maintenance Replacing the Oven LightBefore replacing bulbs, turn off oven circuit Hour Clock or Centigrade Format Removing the Oven Door To Replace the Oven DoorDoor Hinge Signals and Control Panel Display Oven Temperature CalibrationIf Connecting to 208/120 Volts Solving Baking Problems Baking Problem Cause Solving Operational Problems Problem Problem SolvingFor authorized service or parts information, call 800 SMW Oven Care and Use Manual Therefore, please Data Plate Thermador Built-In Oven Warranty What is CoveredWhat is not Covered Warranty Applications Thermador