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Thermos
The Big Easy Quickset Traditional LP Gas Grill Ceramic Insulator, Valve Burner Tube Clip
Models:
The Big Easy Quickset Traditional LP Gas Grill
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32 pages
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Troubleshooting
Cooking Chart
Safety Symbols
Warranty
General Grill Cleaning
Weight
Safety
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Burner
Three
Burner
Two
Tube
-over
Carry
-over
Carry
Tube
A
Ceramic
Insulator
–
+
Remove button and battery on electronic ignition models
Valve
B
Burner
Tube
Clip
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Contents
Use
Gas Grill Use And Care
For Your Safety
Safety Symbols
Installation Safety Precautions
Table of Contents
LP Tank Removal, Transport And Storage
LP Tank
Valve Retainer Cap Strap
LP Liquefied Petroleum Gas
LP Tank
LP Tank Filling
Equipped with this type of valve
For your safety
Connecting Regulator To The LP Tank
LP Tank Exchange
LP Tank Leak Test
LP tank valve so as not to cross thread the connection
Nipple has to be centered
Into the LP tank valve
Leak Testing Valves, Hoses and Regulator
Turn all grill control knobs to OFF
At end of valve
For Safe Use Of Your Grill And To Avoid Serious Injury
Use grill at least 3 ft. from any wall or surface
Apartment Dwellers
Ignitor Lighting Traditional and Quick Set
Before Your First Cookout
Do not lean over grill while lighting
Match lighting hole is in bottom or side
Rotisserie Burner Ignitor Lighting
Ignitor Lighting Big Easy
Open lid during lighting. Turn gas on at LP tank
Left Side of Grill
Burner Flame Check
Sideburner Ignitor Lighting
Turning Grill Off
Ignitor Check
General Grill Cleaning
Repainting Your Grill
Care Of Wood
If YOU Experience the Following 1. Smell gas
Typical spider webs inside burner
Turn gas off at control knobs and LP tank
Cleaning The Traditional Burner Assembly
Ignitor
Cleaning The Quick Set Burner Assembly
Remove button and battery on electronic ignition models
Cleaning The Big Easy Burner Assembly
Valve Burner Tube Clip
Ceramic Insulator
Lates
Indirect Cooking
You will need
Grill Smoking
Very Important Burner tube must engage gas tube as shown D
Cleaning The Rotisserie Burner
Weight Time Tips
Cooking Chart For Rotisserie Burner
Cooking Chart
Food Setting Cooking Time
Temperatures High = 650 F0 / Medium = 450 F0 / Low = 300 F0
How To Tell If Meat Is Grilled Thoroughly
Food Safety
Problem Possible Cause Prevention/Cure
Troubleshooting General
Flare-up
Flames blow out
Persistent grease
Fire can damage
Troubleshooting Electronic Ignition System
Problem Possible Cause Check Procedure Solution
Storing Your Grill
Present but not
Sparks are
At all electrodes
And/or not at Full strength
Warrantys
Electronic Ignition System 10 Year Limited Warranty
Consumer Warranty / P.O. Box Columbus, GA
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