COOKING CHART
Food
Tray type or
dimension (dxwxh) cm
Material of
the tray
No.
of
tray
Shelf | Preheating |
| Cooking | ||
Thermo- | Time | Thermo- | Time | ||
position | |||||
| stat | (min) | stat | (min) | |
| pos. | pos. | |||
|
|
| |||
Roasting meal
-beef
-lamb
-pork and veal
Roasting tray delivered with the cooker
Enamelled
1 | 3 |
13
13
5
5
5
20 min. for each 0.5 Kg / rare
205 25 min. for each 0.5 Kg/ medium 30min. for each 0.5 Kg/well done
20 | 5 | 25 min. for each 0.5 Kg/ medium | |
30min. for each 0.5 Kg/well done | |||
|
| ||
20 | 5 | 30 min. for each 0.5 Kg/ medium | |
35min. for each 0.5 Kg/well done | |||
|
|
Poultry
-chicken
-turkey below 4.5 Kg
-turkey over 4.5 Kg
-duck
Roasting tray delivered with the cooker
Enamelled
1 | 3 |
1 | 3 |
13
13
5
4
4
5
205
205 25 min. for each 0.5 Kg
205 25 min. for each 0.5 Kg
205 25 min. for each 0.5 Kg
Cakes
- scones | 33x28x0.6 | Aluminum | 2 | 2 and 4* |
| 33x28x0.6 | Aluminum | 1 | 3*** |
- fettles sponge cake | Ø 26x5 | Aluminized | 1 | 3*** |
- rich fruit cake | Ø 23x7.6 | Tinned steel | 1 | 3*** |
- small cake | 33x28x0.6 | Aluminum | 2 | 2 and 4* |
| 33x28x0.6 | Aluminum | 1 | 3*** |
- Victoria sandwich | Ø 20.5x3.5 | Aluminized | 2 | 2 and 4* |
| Ø 20.5x3.5 | Aluminized | 1 | 3*** |
- apple pie | Ø 20x5 | Aluminized | 2 | 3** |
| Ø 20x5 | Aluminized | 1 | 3*** |
|
|
|
|
|
8
8
4
1
4
4
5
5
5 - 6
5
20 | 8 | |
20 | 8 | |
15 | 4 | |
15 | 1 | |
15 | 4 | |
15 | 4 | |
15 | 5 | |
15 | 5 | |
15 | 5 - 6 | |
15 | 5 | |
|
|
|
Yeast mixture
- bread 1.35 Kg | 19.5x9.3x5.5 | Tinned steel | 3 | 3 |
- bread 0.45 Kg | 19.5x9.3x5.5 | Tinned steel | 1 | 1*** |
|
|
|
|
|
7
7
20 | 7 | |
20 | 7 | |
|
|
|
NOTE: d = deepness; w = width; h = height
Remarks: The recommended cooking conditions give the best results.
*if you should cooking more than one tray, you can take the top tray out of the oven when the cakes are finished and move the lower tray to the higher shelf to finish the cooking (about 5 min.)
**these two pans are positioned on the same shelf, at the diagonal of the oven grid
***put the dishes in the center of the shelf
The dishes indicated for cakes and yeast mixture you can find in the shops.
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