Contents
 2008-2012 TurboChef Technologies, Inc
Tornado and Tornado 2 NGC Ventless Submittal Information
 d Torna
The Tornado
 SHIPPING INFORMATION
Tornado
Dimensions
Electrical Specifications
 EXTERIOR CONSTRUCTION
TORNADO 2TM
STANDARD FEATURES
COMES WITH STANDARD ACCESSORIES
 2009-2010 TurboChef Technologies, Inc
TORNADO 2TM
DIMENSIONS
ELECTRICAL SPECIFICATIONS
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 KNLZ.GuideInfo - Commercial Cooking Appliances with Integral Systems for Limiting the Emission of
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 April 10 Mr. James Pool Turbochef Technologies Inc
 air from the exhaust outlet discharges away from such locations
Exceptions
 UL 710B KNLZ Emissions by Product
period
TurboChef Model
 Dear Mr. Denny
October 18 Mr. Mike Denny Building Services 224 West Knight St
As it relates specifically to fire safety, UL 923 specifies
City of Sioux Falls South Dakota Ph Re Fire and smoke containment
 James K. Pool
 James K. Pool
NGC Tornado 1 PHASE
kWHr
Cooks/Day
 Department of Health Services
 If you have any questions you may call me at 916 Sincerely
 Nelson Kerr, REHS Southern California Technical Advisory Committee
Gary Erbeck, REHS CCDEH, Food Safety Policy Committee
Virginia Lineberry, REHS Bay Area Technical Advisory Committee
Donna Fenton, REHS Central Valley Technical Advisory Committee
 Food & Drug Branch
Department of Health Services
 If you have any questions you may call me at 916 Sincerely
 California Conference of Directors of Environmental Health
Elizabeth Quaranta Southern California Technical Advisory Committee
San Diego County Environmental Health 1255 Imperial Avenue
San Diego, CA Gary Erbeck, Food Policy Committee
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 Material Manufacturer
Safety & Buildings Division 201 West Washington Avenue P.O. Box
Wisconsin Building Products Evaluation
Evaluation #
 DISCLAIMER
COMMERCE Product Evaluation No. 200424-H Revision Page
 Working Together to Promote Food Safety
 Re Turbo-Chef Convection / Microwave Oven Models C3/C and NGC
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 Carrollton,  TX
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TurboChef Oven
Page2 of3
 TurboChef Oven May 31,2071
 271C for the duration of the test
Tornado 2 Oven Surface Temperatures
After 4-Hour Idle at 520F/271C Values in F/C
T U R B O CHEF TECHNOLOGIES, INC
 After 4-Hour Idle and 2 Hours of Cooking at 520F/271C Values in F/C