Viking 15" W Using Your ICE Machine, Outdoor Use, Cleaning and Maintenance

Models: 15" W

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USING YOUR ICE MACHINE

1.Allow your ice machine to run for at least 48 hours to accumulate ice in the ice bin.

2.The unit will cycle off between ice production and ice harvest cycles.

3.Your ice machine will make unusual noises that you do not normally hear form your household refrigerator/freezer. These noises do not mean your ice machine is not functioning properly. They occur as a normal part of the ice machine’s operations.

4.The unit will automatically shut down when the ice bin is full.

5.Unplug the ice machine before working on the unit.

6.Keep the ice machine clean for proper ice quality, production, and unit life.

7.Room and water supply temperatures will greatly affect the output of ice in the unit. (See table below.) Ice will also melt away, especially at the start of an empty bin, but will slow down as ice accumulates.

 

 

PRODUCTION

 

 

 

 

 

 

 

 

APPROXIMATE

 

RATE (LB/DAY)*

 

 

 

 

 

TIME TO FILL BIN (HOURS)*

 

WATER TEMPERATURE 0F

 

 

 

 

 

WATER TEMPERATURE 0F

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

0F

 

 

50

 

70

 

 

0F

 

 

 

 

50

70

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ROOM TEMPERATURE

90

 

23

 

20

 

 

ROOM TEMPERATURE

 

90

 

60

82

 

 

 

70

 

33

 

32

 

 

 

 

 

 

70

 

31

34

 

 

 

80

 

30

 

27

 

 

 

 

 

 

80

 

41

58

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

100

 

17

 

13

 

 

 

 

 

100

 

85

**

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*NOTE: Due to variables in installation and use, individual results may vary. **Continuous run, bin will fill significantly, but heat flow and water temperature do not

allow ice bin to fill to shut-off thermistor.

Outdoor Use

1.For best performance, install under a counter or shelter. Avoid direct sunlight.

2.If the ice machine is not used for an extended period of time or if temperatures are below 450F (7.20C), it is necessary to remove remaining water in the ice making system. (See Preparing Ice Machine for Storage, p. 12).

3.Chlorine gas from swimming pools and spas may discolor stainless steel. (See Cleaning and Maintenance below for instructions on cleaning).

CLEANING AND MAINTENANCE

Any piece of equipment works better and lasts longer when maintained properly and kept clean. Condenser

The condenser tubing inside the cabinet does not require frequent cleaning; however, satisfactory cooling depends on adequate ventilation over the coils. Be sure that nothing obstructs the required air flow openings in front of the cabinet. Spiders and insects can nest in and around the ice machine causing damage to the unit. Frequently brush or vacuum (twice yearly) lint and dirt from the condenser for efficient performance by unscrewing the grill and kickplate on the bottom front of cabinet.

Cabinet

The cabinet can be washed with mild soap and water and thoroughly rinsed with clear water. Never use abrasive scouring powders.

Interior/Ice Scoop

Wash interior compartment and ice scoop with mild soap and water or a baking soda and water solution. Do not use abrasive powder, solvent, polish cleaner or undiluted detergent.

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Viking 15" W installation instructions Using Your ICE Machine, Outdoor Use, Cleaning and Maintenance