Viking RDDOE306SS, RDSOE306SS manual Before Using Oven, Setting the Clock

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Before Using Oven

Oven

Important! Before first use, wipe interior with soapy water and dry thoroughly. Then set the oven selector to “BAKE”, the thermostat to 350°F, and operate for an hour.

All models include:

•A broad range of baking and broiling modes—up to eleven cooking modes in all—to make even your most challenging baking projects a success.

•A two-speed convection fan—this allows you to cook foods more thoroughly and evenly—even when baking large quantities.

•Four convection modes offering greater air circulation to shorten cooking times and cook foods more evenly.

•Three broiling modes including a new low-broil mode for delicate broiling and top-browning.

•A meat probe offers perfect baking/roasting of meats.

•A concealed bake element for easier cleaning.

•This appliance is certified by Star-K to meet strict regulations in conjunction with specific instructions found on www.star-k.org

Setting the Clock

The time-of-day must be set before
any other program can be used.
When your oven is first connected to	SET
the power in your home, the timer
display will show --:--.

To program the time-of-day:

1.Push and hold the “MIN/SEC TIMER” and “BAKE TIME” buttons simultaneously.

2.Turn the “SET” knob until correct time is displayed on the digital clock.

3.Release hold from “MIN/SEC TMER” and “BAKE TIME” buttons.

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