Vulcan-Hart 1GR65D, 2XG65DF, 4GR85CF, 3GR85DF, 4GR45CF, 3GR85CF, 1GR65C Operation, Filtering Procedure

Models: 1GR65D 1GR45D 1GR45C 1GR85C 1GR85D 1GR65C 2GR45DF 2GR45CF 2GR85CF 2GR85DF 2XG45CF 2XG45DF 2XG85DF 2XG85CF 4GR65CF 4GR85DF 4GR45DF 3GR45DF 3GR85CF 4GR45CF 3GR85DF 4GR85CF 2XG65DF

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Operation

GRDF / GRCF SERIES GAS FRYERS

Operation

Hot oil and parts can cause burns. Use care when operating, cleaning and servicing the fryer.

FILTERING PROCEDURE Spilling hot frying compound can cause severe burns. Do not move fryer without draining all frying compound from the tank.

Never run water or boil out solution through filter and motor / pump. Doing so will void your fryer warranty.

FILTERING PROCEDURE

Oil Temperature should be 300-350° F. Use the provided crumb scoop to remove and suspend crumbs on the bottom of the tank before proceeding to Step 1.

1. Do not turn off the Fryer. The power must be on throughout the entire filtering process.

Manual background Do NOT heat the fryer during the filtering procedure. Permanent damage to your fry tank may occur and warranty may be voided.

2.Vulcan recommends adding an oil treatment media to the oil prior to filtering.

3.Make sure that the filter drawer is closed completely and that the suction tube and receptacle block are in the correct position. Fig. 5

Fig. 5

VULCAN-HART

F-31214 Rev. D (March 2008)

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Vulcan-Hart 1GR65D, 2XG65DF, 4GR85CF, 3GR85DF, 4GR45CF, 3GR85CF, 3GR45DF, 4GR45DF, 4GR85DF, 4GR65CF Operation, Filtering Procedure