Vulcan-Hart GCO2C operation manual Installation Codes and Standards, Installing Basic Oven

INSTALLATION CODES AND STANDARDS

In the United States, Vulcan gas ovens must be installed in accordance with: 1) State and local codes;

2)National Fuel Gas Code, ANSI-Z223.1 (latest edition), available from American Gas Association,1515 Wilson Boulevard, Arlington, VA 22209; 3)ANSI/NFPA 96, Vapor Removal from Cooking Equipment (latest edition), available from National Fire Protection Association, Batterymarch Park, Quincy, MA 02269; and 4) National Electrical Code, NFPA-70 (latest edition).

In Canada, Vulcan gas ovens must be installed in accordance with: 1) Local codes; 2) CAN/CGA- B149.1, Natural Gas Installation Code (latest edition) or CAN/CGA-B149.2, Propane Installation Code (latest edition), available from Canadian Standards Association, 178 Rexdale Boulevard, Etobicoke, Ontario, Canada M9W 1R3; and 3) Canadian Electrical Code, CSA Standard C22.2 No. 3, Electrical Features of Fuel Burning Equipment (latest edition).

INSTALLING BASIC OVEN

The basic oven must be installed on 4" (10 cm) or 6" (15 cm) adjustable legs for counter installation or be mounted on a modular stand. Installations on concrete bases or other supports restricting air circulation underneath the oven are not advisable and may void the warranty.

When the oven is mounted on casters, it must be installed with the casters supplied, a connector (not supplied by Vulcan-Hart) complying with either ANSI Z21.69 (latest edition) or CAN/CGA-6.16 (latest edition), and a quick-disconnect device complying with either ANSI Z21.41 (latest edition) or CAN1-6.9 (latest edition). It must also be installed with a restraint device to prevent strain on the connector. Remove two screws from the rear of the oven and install the tie down strap shipped with the casters using these screws. Attach the gas line strain relief to the tie down strap at the rear of the oven (Fig. 1).

CONNECT

GAS LINE STRAIN RELIEF HERE

PL-53563

Assembling the Legs to the Single Oven Fig. 1

The 4" (10 cm) or 6" (15 cm) legs are packed inside the oven during shipment and must be installed on the bottom of the oven. Place the oven on its left side, being careful to avoid scratching the finish. The gas pipe connection protrudes beyond the back; provide for this when oven is tipped back by resting it on suitable spacers (2 x 4's etc.).

Thread each of the four leg assemblies into the holes provided on the bottom corners of the oven. Carefully raise the oven to its normal upright position.

Assembling the Chimney to the Single Oven

Remove the chimney from inside the oven cavity and use the screws provided to fasten the chimney to the top rear of the oven (Fig. 2). The flanges on the chimney are to be positioned over the top cover.

CHIMNEY

PL-52240

ASSEMBLING THE OVEN TO THE STAND

Fig. 2

Position the oven on its back, taking care not to scratch or damage it. The gas pipe connection protrudes beyond the back; provide for this when the oven is tipped back by resting it on suitable spacers (2 x 4's). Install the two locating studs (included in the stand carton) into the screw plates on the underside of the oven (Fig. 3).

Attach each of the four leg assemblies to the bottom of the stand with the 12 bolts and lockwashers (3 per leg). If casters are used instead of legs, put fixed casters in rear and swivel casters in front using 12 bolts and lockwashers (3 per caster). Mount the oven on top of the stand.

– 5 –