Manuals / Vulcan-Hart / Kitchen Appliance / Hot Beverage Maker

Vulcan-Hart K60DLT, K40DLT, K20DLT operation manual MODELS K20DL ML-136081 K40DL ML-136082

Models: K20DLT K20DL K40DLT K40DL K60DLT K60DL

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INSTALLATION &

INSTALLATION &

OPERATION MANUAL

DIRECT STEAM 2/3 JACKETED STATIONARY AND TILTING KETTLES

MODELS

K20DL ML-136081

K40DL ML-136082

K60DL ML-136083

K20DLT ML-136086

K40DLT ML-136087

K60DLT ML-136088

K40DL

For additional information on Vulcan-Hart or to locate an authorized parts

and service provider in your area, visit our website at www.vulcanequipment.com

VULCAN-HART	3600 NORTH POINT BLVD.
DIVISION OF ITW FOOD EQUIPMENT GROUP, LLC	BALTIMORE, MD 21222

WWW.VULCANEQUIPMENT.COM	FORM 35459 (May 2011)
	FORM 35459 (May 2011)

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Vulcan-Hart K40DLT, K20DLT operation manual MODELS K20DL ML-136081 K40DL ML-136082, K60DLT ML-136088 K40DL

Contents

K60DL ML-136083 K20DLT ML-136086 K40DLT ML-136087 MODELS K20DL ML-136081 K40DL ML-136082K60DLT ML-136088 K40DL IMPORTANT FOR YOUR SAFETY CONTENTS INSTALLATION, OPERATION AND GENERALMAINTENANCE OF KDL AND KDLT SERIES MODEL CHARTINSTALLATION CODES AND STANDARDS INSTALLATIONUNPACKING codes Stationary Kettle LOCATION= FLOOR DRAIN FOR DRAW-OFFVALVE DIRECT STEAM KETTLES= FLOOL DRAIN FOR DRAW-OFFVALVE AND POUR PATH Tilting KettleDIRECT STEAM KETTLES TRUESTEAM SUPPLY CONNECTION INSTALLATION PROCEDUREINITIAL START-UP Maximum Flow Rate of Dry Steam in Pounds per HourOPERATION 2.Clean with the polish lines STAINLESS STEEL EQUIPMENT CARE AND CLEANINGEnemies of Stainless Steel So what does all this mean? Don’t Despair8.Regularly restore/passivate stainless steel 5.Keep your food equipment cleanCleaning Agent 4.Treat your waterCOMPRESSION DRAW-OFFVALVE CLEANING INSTRUCTIONS CLEANINGDaily After Use 4. Leave assembly apart to air dry PLUG VALVE CLEANING INSTRUCTIONS Daily After UseTROUBLESHOOTING MAINTENANCESERVICE ProblemDIRECT STEAM KETTLES F-35459May