Backsplash

1.Remove the backsplash components from the crating materials.

2.Check the backsplash component parts against the list below to ensure that all the required parts for the backsplash installation have been obtained.

If any parts are missing, contact your dealer or closest parts depot immediately.

Backsplash Component Parts

MODELS

MG12

MG24

MG36

MG48

MG60

MG36ER

 

 

 

 

 

 

Std. 4" (10 cm)

Std. 4" (10 cm)

Std. 11" (27 cm)

Std. 11" (27 cm)

Std. 11" (27 cm)

Std. 5" (12 cm)

High

High

High

High

High

High

Backsplash (1)

Backsplash (1)

Backsplash (1)

Backsplash (1)

Backsplash (1)

Backsplash (1)

 

 

 

 

 

 

Backsplash

Backsplash

Backsplash

Backsplash

Backsplash

Backsplash

Channel (2)

Channel (2)

Channel (2)

Channel (2)

Channel (2)

Channel (2)

 

 

 

 

 

 

Heat Shield (1)

Heat Shield (1)

Heat Shield (1)

Heat Shield (1)

Heat Shield (1)

Heat Shield (1)

 

 

 

 

 

 

Fig. 2

3.Assemble the required components as shown in Fig. 2.

4.Lift the assembly up and slide the channels into the space provided at the rear of the range – this may require two people.

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Image 9
Vulcan-Hart MG36 ML-52522, MG48 ML-52523, MG60 ML-52524, MG12 ML-52549, MG24 ML-52514 Backsplash Component Parts

MG36 ML-52522, MG24 ML-52514, MG12 ML-52549, MG60 ML-52524, MG48 ML-52523 specifications

Vulcan-Hart is renowned in the commercial kitchen equipment sector for delivering innovative and high-quality products. Among their impressive lineup are the MG48 ML-52523, MG60 ML-52524, MG12 ML-52549, MG24 ML-52514, and MG36 ML-52522 models. Each of these model numbers represents a steam table designed for efficiency and ease of use, catering to the needs of busy kitchens.

The MG48 ML-52523 is a versatile steam table featuring eight compartments, making it ideal for buffets or serving lines. Its sleek design allows for easy maneuverability, while its stainless steel construction ensures durability and resistance to corrosion. The unit's thermostatic controls provide precise temperature management, maintaining food at safe serving temperatures.

Next, the MG60 ML-52524 stands out with its larger capacity, perfect for high-volume settings. This model features a robust design, complete with robust legs and adjustable feet for stability on uneven surfaces. Moreover, it is equipped with a powerful heating element that evenly distributes heat across all compartments, ensuring consistent food quality throughout service.

The MG12 ML-52549 is a compact model that is perfect for smaller establishments or as a supplemental unit. With four compartments, this steam table offers flexibility without compromising on space. It is designed with a user-friendly interface, making it easy to operate even during peak hours.

The MG24 ML-52514 offers a balance between space and functionality, featuring six compartments. Its ergonomic layout allows for easy access to food items, and built-in drain ports facilitate cleaning and maintenance. Additionally, this model incorporates energy-efficient heating technology to reduce operational costs.

Finally, the MG36 ML-52522 provides a mid-sized solution for establishments that need a bit more. With eight compartments, it supports a wide variety of food items. It features a dual heating system that optimizes energy use while maintaining consistent temperatures.

Overall, Vulcan-Hart's MG series exemplifies their commitment to quality and practicality. Each model features robust construction, user-friendly controls, and reliable heating technology, making them essential equipment for any commercial kitchen aiming to deliver excellent service. Whether for catering, buffets, or food service operations, these steam tables are designed to meet diverse culinary demands efficiently. These units not only enhance kitchen workflows but also ensure that food remains at optimal temperatures for customers.