Weber 5000 owner manual Contents

Contents
WARNINGS	2
Warranty & Patents	3-4
General Instructions	6
Assembly	7-27
Operating Instructions
Lighting	28-29
Cooking	30
Storage and/or Nonuse	30
Cleaning	30
Steam-N-Chips Smoker	31
Troubleshooting & Maintenance
Troubleshooting	32-33
Annual Maintenance	34
General Maintenance	35-37
Parts Listing	39

b

g

a

j

h

l

i f

c

d

e

k

a

FEATURES:

a)Convenient tables and racks.

b)Heavy gauge porcelain-on-steel lid seals in heat.

c)Rapid read thermometer for precision cooking.

d)Heavy gauge steel Flavorizer Bars vaporize just the right amount of drippings for flavoring.

e)Separate burners for temperature control.

f)Crossover Ignition System with Gas Catcher Ignition Chamber.

g)Weber Warm-Up Basket for additional cooking or warming space.

h)Locking casters for additional portability.

i)FlameCheck Safety System automatically shuts off gas to the burners if the flame goes out.

j)Steam-N-Chips Smoker lets you add genuine smoke flavor to any food prepared on this grill.

k)Side burner for making sauces, gravies, etc.,while main grill is in use.

l)Enclosed storage area.

5