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TROUBLESHOOTING
Problem | Check | Cure |
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Burners burn with a yellow or orange flame, in conjunction with the smell of gas.
Inspect Spider/Insect Screens for | Clean Spider/Insect Screens. |
possible obstructions. (Blockage of | (See Maintenance Section.) |
holes.) |
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Burner does not light, or flame is low in HIGH position.
Is fuel hose bent or kinked? | Straighten fuel hose. |
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Does the Left burner light with a | If you can light the Left burner |
match? | with a match, then check the |
| Crossover Ignition System. |
| (See Maintenance Section.) |
Experiencing | Are you preheating barbecue in the |
| prescribed manner? |
All burners on high for 10 to 15 minutes for preheating.
Are the cooking grates and | Clean thoroughly. (See |
Flavorizer Bars heavily coated with | Cleaning Section.) |
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mCAUTION: Do not line the bottom tray with aluminum foil.
Is the bottom tray "dirty" and not | Clean bottom tray. |
allowing grease to flow into catch pan? |
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Burner flame pattern is erratic. Flame is low | Are burners clean? | Clean burners. (See |
when burner is on HIGH. Flames do not run |
| Maintenance Section.) |
the whole length of the burner tube. |
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Inside of lid appears to be “peeling.” (Resembles paint peeling.)
The lid is | Clean thoroughly. (See |
paint. It cannot “peel.” What you are | Cleaning Section.) |
seeing is baked on grease that has |
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turned to carbon and is flaking off. |
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THIS IS NOT A DEFECT. |
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If the problem cannot be corrected using these methods, please contact your
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