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operation manual 509 305936 OpM WVOC-G136
Models:
WVOC-G136
1
5
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Troubleshooting
Install
Error messages
Material Safety Data Sheet
Maintenance
SHOCK HAZARD DO NOT splash or pour water onto control panel or wiring
The Following Procedure Is To Be
Cleaning Instructions
Recommended Grilling Times And Temperatures
Ventilator Warning Indicators
Page 5
Image 5
509 305936 OpM
WVOC-G136
3
Page 4
Page 6
Page 5
Image 5
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Page 6
Contents
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
UNIVERSAL HOOD MODELS WVOC-G136 Includes INSTALLATION USE & CARE
GRIDDLE and
IMPORTANT DO NOT DISCARD THIS MANUAL
509 305936 OpM WVOC-G136
INTRODUCTION
POWER CORD
MODEL
VOLTS
VENTILATOR CONTROL PANEL
Fig. 1 Ventilator Section Operating Features & Controls
see pages
GRIDDLE CONTROL PANEL
509 305936 OpM WVOC-G136
509 305936 OpM WVOC-G136
Fig. 2 Ventilator Section Controls & Indicator Lights
Fig. 3 Griddle & Warmer Drawer Operating Features & Controls
509 305936 OpM WVOC-G136
VENTILATOR SECTION CONTROLS
CONVECTION OVEN SECTION CONTROLS
HOT SURFACE
ELECTRIC SHOCK HAZARD
RISK OF DAMAGE
This appliance is
Fig. 4 Ventilator Warning Indicators
Listed under UL File E146882
E146882
509 305936 OpM WVOC-G136
509 305936 OpM WVOC-G136
FIRE SUPPRESSION SYSTEM INSTALLATION
INSTALLATION continued
DANGER
FIRE HAZARD
509 305936 OpM WVOC-G136
Fig. 6 Filter Installation
INSTALLATION continued
GRIDDLE INSTALLATION
GREASE TROUGH AND GREASE CUP INSTALLATION
GRIDDLE INSTALLATION OVEN RACK INSTALLATION
Fig. 7 Oven Rack Installation
VENTILATOR OPERATION
Fig. 8 Ventilator Indicator and Warning Lights
OPERATION
HOT SURFACE
TEMPERATURE ºF
USING THE GRIDDLE
OPERATION continued
GRIDDLE OPERATION
CONVECTION OVEN OPERATING INSTRUCTIONS
SHOCK HAZARD DO NOT splash or pour water onto control panel or wiring
A. MANUAL COOK MODE
B. PROGRAM COOK MODE
BURN HAZARD
C. TEMPERATURE OFFSET MODE
HOT SURFACE
ELECTRICAL
CONVECTION OVEN
SUGGESTED COOKING TIMES
TEMP
NUMBER
CONVECTION OVEN CLEANING INSTRUCTIONS
CLEANING INSTRUCTIONS
PRECAUTIONS
HEAVY SOIL RECOVERY-As Needed
509 305936 OpM WVOC-G136
CLEANING INSTRUCTIONS continued
FREQUENCY Weekly
VENTILATOR WEEKLY CLEANING
CLEANING INSTRUCTIONS continued
ELECTRIC SHOCK HAZARD
FREQUENCY Monthly
VENTILATOR MONTHLY CLEANING
EXTERIOR
CLEANING INSTRUCTIONS continued
C. CONVECTION OVEN WILL NOT HEAT See Error Codes diagram at left
TROUBLESHOOTING SUGGESTIONS
A. NO PART OF THE APPLIANCE WILL HEAT
B. GRIDDLE WILL NOT HEAT
HOT SURFACE
TEMPERATURE CALIBRATION
SERVICING INSTRUCTIONS
PRECAUTIONS
HINGE ADJUSTMENT
THE FOLLOWING PROCEDURE IS TO BE
SERVICING INSTRUCTIONS continued
DANGER
MAINTENANCE SCHEDULES
Fire Hazard
509 305936 OpM WVOC-G136
509 305936 OpM WVOC-G136
All models 286ºF
ANSUL
MATERIAL SAFETY DATA SHEET
SECTION 1 - IDENTITY
SECTION 2 - INGREDIENTS
SECTION 8 - SPECIAL PRECAUTIONS AND SPILL/LEAK PROCEDURES
SECTION 6 - EMERGENCY AND FIRST AID PROCEDURES
SECTION 5 - HEALTH HAZARDS
SECTION 7 - SPECIAL PROTECTION INFORMATION
NOTE There are no user serviceable components in the appliance
509 305936 OpM WVOC-G136
Commercial Food Equipment Service Association
2 ERIK CIRCLE, P. O. Box
SERVICE TRAINING - QUALITY SERVICE
Commercial Food Equipment Service Association
