BEBIDAS DE ESTILO CAFÉ PREPARADO

CAFÉ CON LECHE

CAFÉ CON CREMA Y VAINILLA

1 taza Agua

1 cdta. Colmada Café instantáneo

1 taza Leche

2 cdta. Azúcar (opcional) Canela molida o nuez moscada (opcional)

Rocíe la nuez moscada o la canela molida encima.

CAFÉ MOCA

1 taza Agua

1 cdta. colmada Café instantáneo

1 taza Leche

3 cdas. Jarabe de chocolate (o 1 cucharada de chocolate en polvo no endulzado y 2 cucharadas de azúcar) Virutas de chocolate (opcionales) Rocíe virutas de chocolate encima.

CAFÉ BELGA

2½ tazas Agua

2 ½ cdta. colmadas Café instantáneo

½taza Crema doble

½taza Leche

1 Clara de huevo

1 cdta. Vainilla

1 cda. Azúcar

Rocíe virutas de chocolate encima.

CHOCOLATE Y CREMA

2 tazas Agua

2 cdta. colmada Café instantáneo ½ taza Crema doble

4 cdas. Jarabe de chocolate (o 4 cdta. de mezcla de chocolate en polvo no endulzada, y 3 cdas. de azúcar) Canela

Crema para batir

Corone con una cucharada de crema para batir y chocolate en polvo o canela.

CAFÉ CONDIMENTADO CON CREMA

1½ tazas Agua

1½ cdta. colmada Café instantáneo ½ taza Crema doble

1 cda. Azúcar moreno o blanco ¾ cdta. Canela molida

¼cdta. Nuez moscada molida Crema para batir

Corónela con una cucharada de crema para batir.

7

1½ tazas Agua

1¾ cdta. colmada Café instantáneo

½taza Leche

½taza Crema doble 1½ cdas. Vainilla

2 cdta. Azúcar

Para el Café de Crema y Vainilla con Canela, añada ½ cdta. de canela molida.

CAFÉ DE NARANJA

1 taza Agua

1 cdta. colmada Café instantáneo

1 taza Leche

2 Rebanadas de naranja

3 cda. Jarabe de chocolate (o 1 cucharada de chocolate en polvo no endulzado y 2 cucharadas de azúcar) Crema para batir

Canela (opcional)

Coloque 1 rebanada de naranja en el fondo de cada taza. Sirva la bebida en la taza sobre la rebanada de naranja. Corone con crema para batir y aderece con canela.

CAFÉ MEXICANO

1 taza Agua

1 cdta. colmada Café instantáneo

1 taza Leche

½ cdta. Canela molida

¼ cdta. Nuez moscada molida

2 cda. Jarabe de chocolate (o 2 cdtas. de chocolate en polvo y 2 cdas. de azúcar)

1 cda. Vainilla Crema para batir

Nuez moscada o canela (opcional) Corone con una cucharada de la crema para batir y rocíe nuez moscada y canela.

FLOTADOR DE CAFÉ

1 taza Agua

1¼ cdta. colmada Café instantáneo

￿taza Crema 1 cdta. Azúcar

Helado de vainilla o café

Añada una cuchara de helado a cada taza. Sirva la bebida en la taza sobre el helado.

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West Bend Back to Basics Cocoa~Latte instruction manual Bebidas DE Estilo Café Preparado

Cocoa~Latte specifications

West Bend's Back to Basics Cocoa~Latte is a versatile and innovative appliance designed to simplify the process of crafting delicious hot beverages at home. This machine cleverly combines the functions of frothing, mixing, and heating, providing a convenient solution for both coffee enthusiasts and chocolate lovers alike.

One of the standout features of the Cocoa~Latte is its ability to prepare a variety of beverages beyond just hot cocoa. Users can create delightful lattes, rich cappuccinos, and even flavored craft coffees with ease. The built-in frother allows for the creation of velvety microfoam, elevating the texture and richness of your favorite drinks, making it ideal for those who appreciate café-style beverages.

The Cocoa~Latte showcases a user-friendly design, complete with an intuitive control panel that simplifies operation. With preset functions, users can easily select their desired beverage type, ensuring consistent results each time. The clear lid adds a practical element, allowing users to monitor the progress of their concoctions without having to open the machine and disrupt the heating process.

Equipped with a powerful heating element, the Cocoa~Latte rapidly heats milk or water to the perfect temperature, minimizing wait times. The dual whisk technology enhances the frothing process, ensuring uniform texture and the perfect balance of air integration. This results in creamy and rich beverages that rival those from local coffee shops.

The appliance is constructed from high-quality materials, ensuring durability and longevity. The removable parts are dishwasher-safe, making cleanup quick and hassle-free. Safety features, such as automatic shut-off protection, help protect against overheating, giving users peace of mind during operation.

West Bend's Back to Basics Cocoa~Latte is not only functional but also stylish, with a modern aesthetic that fits seamlessly into any kitchen. Whether hosting a gathering or enjoying a quiet night in, this machine enables users to provide an array of beverages that cater to personal tastes and preferences.

In conclusion, the West Bend Back to Basics Cocoa~Latte stands out as a multi-functional machine that seamlessly blends technology and design, allowing anyone to enjoy café-quality drinks in the comfort of their own home. Its range of features, ease of use, and aesthetic appeal make it an important addition to any kitchen, promising delicious results every time.