2.To browse the various possibilities, press buttons 
: the selectable function is highlighted in white in the centre of the screen.
N.B.: for the list and description of functions, see the specific table at page 18 and at page 23. If the induction plate is already properly engaged or whenever the induction plate is inserted, only Induction Functions and Settings will be accessible through the main menu.
If the induction plate is not engaged into the oven, both standard functions MENU and induction functions MENU will be accessible.
When the induction plate is inserted or removed, a message indicating correct engagement/ disengagement will be shown on the display.
3.Select the function by pressing button 
: the cooking settings are displayed on the screen. If the 
, otherwise proceed as indicated above to change them.
SETTING THE TEMPERATURE/OUTPUT OF THE GRILL (Standard Functions only)
200°C |
| |
TEMPERATURE |
| COOK TIME |
No | Forced Air | |
| ||
PREHEAT |
| END TIME |
|
|
|
180°C |
| |
TEMPERATURE |
| COOK TIME |
No | Forced Air | |
| ||
PREHEAT |
| END TIME |
|
|
|
Insert food on level 3 Press 
when done
To change the temperature or output of the grill, proceed as follows:
1.Check that the cursor is positioned next to the temperature value (zone 1); press button 
to select the parameter to be changed: the temperature values flash.
2.Use buttons 
to change to the desired value.
3.Press button 
to confirm and then press 
. The display indicates which shelf food should be placed on.
4.Press 
to start cooking.
The set temperature can also be changed during cooking by following the same procedure.
5.At the end of cooking, the end of cooking message is displayed. At this point the oven can be
switched off by pressing 
, or cooking can be prolonged by pressing 
. When switched off, the display shows the cooling bar which indicates the temperature inside the oven.
Note: in induction mode temperature will be automatically adjusted by the oven and does not need to be manually set.
PREHEATING THE OVEN (Standard Functions Only)
180°C |
| |
TEMPERATURE |
| COOK TIME |
No | Forced Air | |
| ||
PREHEAT |
| END TIME |
|
|
|
180°C |
| |
TEMPERATURE |
| COOK TIME |
No | Forced Air | |
| ||
PREHEAT |
| END TIME |
180°C |
| |
TEMPERATURE |
| COOK TIME |
Yes | Forced Air | |
| ||
PREHEAT |
| END TIME |
If you wish to preheat the oven before inserting food, change the oven’s default selection as follows:
1.Using buttons 
and 
, move the cursor to preheating.
2.Press button 
to select the setting: “No” flashes on the display.
3.To change the setting, press 
or 
: the display shows “Yes”.
4.To confirm your choice, press button 
.
Note: in induction mode, preheating is not required. Induction mode requires all cooking operations to have a cold start.
FAST PREHEATING (Standard Functions Only)
180°C | - 00:02 |
TEMPERATURE | INSERT IN |
180°C | - 00:02 |
TEMPERATURE | INSERT IN |
180°C | - 00:02 |
TEMPERATURE | INSERT IN |
Fast Preheating | Preheating | Oven is Hot! |
If you wish to preheat the oven quickly before inserting food, change the oven’s default selection as follows:
1.Select the fast preheating function using buttons 
.
EN16
