BROILING (MODELS FEP310G, FEP320G, FEP330G) (CONT.)

4. Set the oven selector and the oven temperature

TURN

 

 

control knob to BROIL.

 

 

 

 

 

 

The oven on indicator light will come on.

B

O

L

 

R

I

 

F

 

 

 

F

 

 

 

O

 

 

 

EKAB

5. After broiling, turn off the oven.

TURN

 

 

Turn both the oven selector and the oven tem-

 

 

 

perature control knob to OFF. The oven on

 

OF

F

indicator light will go off.

 

 

 

 

E

 

B

 

K

 

R

 

A

 

O

 

 

 

I

 

B

 

L

 

 

 

To broil at a lower temperature:

If your food is cooking too fast, turn the oven

TURN

 

 

 

 

temperature control knob counterclockwise until

 

 

 

 

 

 

 

 

the oven on indicator light goes off.

 

 

 

0

200

1

 

 

 

 

 

 

 

5

 

 

 

 

5

 

 

0

 

 

 

 

2

 

 

 

 

 

 

3

0

0

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

0

 

 

 

 

 

 

 

 

5

 

 

 

 

 

 

 

 

3

 

 

 

 

 

 

O

 

 

 

 

 

 

 

 

 

4

 

 

 

F

F

 

0

 

 

 

 

 

 

 

0

 

 

 

 

 

 

 

 

0

 

 

 

B

 

 

 

 

 

 

 

R

 

 

 

 

 

 

 

O

 

 

 

 

5

 

LI

 

 

 

 

 

4

005

 

USING YOUR RANGE

TURN

 

O

 

 

 

BR IL

5

 

F

 

0

 

 

0

F

 

 

5

O

 

 

 

 

 

4

 

 

 

 

 

0

 

 

 

 

 

 

4

 

 

 

 

 

 

0

 

 

 

 

 

 

0

5

 

 

 

 

5

3

1

 

 

 

 

 

0

 

 

 

0

 

 

 

 

 

 

 

 

0

 

 

 

3

 

 

0

 

0

 

 

 

2

052

0

 

 

 

 

 

 

 

 

 

TURN

F

 

 

 

 

O

F

B

 

 

 

 

 

R

 

 

 

 

 

O

 

 

 

 

 

I

 

 

 

 

 

L

 

 

 

 

 

 

5

 

 

 

 

 

0

0

 

 

 

 

0

5

 

 

 

 

 

1

 

 

 

 

4

0

 

 

 

 

5

 

 

 

 

0

0

 

 

 

 

4

2

 

 

 

 

 

 

 

 

 

0

 

 

 

0

 

 

 

 

0

 

5

 

 

 

 

 

2

 

 

3

 

 

0

 

 

 

 

 

05

 

 

03

 

 

 

 

 

If you want your food to broil slower from the start, set the oven temperature control knob between 170°F and 325°F. These temperature settings let the broil heating element cycle and slow cooking results. The lower the temperature, the slower the cooking.

NOTE: Fish and chicken are some foods that may cook better if you use lower broiling temperatures.

TURN

 

0

300

2

 

5

 

5

3

 

 

 

0

 

 

0

 

 

2

 

 

 

 

0

4

0

 

 

 

0

 

 

 

 

 

 

 

 

 

0

 

 

 

 

1

 

 

 

 

5

5

 

 

 

 

0

4

 

 

 

 

 

0

 

 

 

0

 

 

 

 

5

 

 

 

 

 

L

 

 

 

 

 

I

 

 

O

 

 

O

 

 

 

 

R

F

 

 

 

B

F

 

23

Page 23
Image 23
Whirlpool FEP320G, FES330G, FEP310G, FEP330G To broil at a lower temperature, Set the oven selector and the oven temperature