The dual size elements offer flexibility to cook using different sizes of cookware. The single element can be used in the same way as a regular element. The dual element combines both the inner and outer elements and is recommended for larger cookware.

B

A

A. Dual element control - left side

B. Single element control - right side

To Use Single Element:

1.Push in and turn the control knob counterclockwise from the OFF position to the Singe zone anywhere between HI and LO.

2.Push in and turn knob to OFF when finished.

To Use Dual Element:

1.Push in and turn the control knob clockwise from the OFF position to the Dual zone anywhere between HI and LO.

2.Push in and turn knob to OFF when finished.

CeramicGlass

The surface cooking area will glow red when an element is on. It may cycle on and off to maintain the selected heat level.

It is normal for the surface of light colored ceramic glass to appear to change color when surface cooking areas are hot. As the glass cools, it will return to its original color.

Cleaning off the cooktop before and after each use will help keep it free from stains and provide the most even heating. On cooktops with light colored ceramic glass, soils and stains may be more visible, and may require more cleaning and care. Cooktop cleaner and a cooktop scraper are recommended. For more information, see “General Cleaning” section.

■Avoid storing jars or cans above the cooktop. Dropping a heavy or hard object onto the cooktop could crack the cooktop.

■To avoid damage to the cooktop, do not leave a hot lid on the cooktop. As the cooktop cools, air can become trapped between the lid and the cooktop, and the ceramic glass could break when the lid is removed.

■For foods containing sugar in any form, clean up all spills and soils as soon as possible. Allow the cooktop to cool down slightly. Then, while wearing oven mitts, remove the spills while the surface is still warm. If sugary spills are allowed to cool down, they can adhere to the cooktop and can cause pitting and permanent marks.

■To avoid scratches, do not slide cookware or bakeware across the cooktop. Aluminum or copper bottoms and rough finishes on cookware or bakeware could leave scratches or marks on the cooktop.

■Do not cook popcorn in prepackaged aluminum containers on the cooktop. They could leave aluminum marks that cannot be removed completely.

■To avoid damage to the cooktop, do not allow objects that could melt, such as plastic or aluminum foil, to touch any part of the entire cooktop.

■To avoid damage to the cooktop, do not use the cooktop as a cutting board.

■Use cookware about the same size as the surface cooking area. Cookware should not extend more than ½" (1.3 cm) outside the area.

B

A

C

A. Surface cooking area

B.Cookware/canner

C.½" (1.3 cm) Maximum overhang

■Use flat-bottomed cookware for best heat conduction and energy efficiency. Cookware with rounded, warped, ribbed or dented bottoms could cause uneven heating and poor cooking results.

■Determine flatness by placing the straight edge of a ruler across the bottom of the cookware. While you rotate the ruler, no space or light should be visible between it and the cookware.

■Cookware designed with slightly indented bottoms or small expansion channels can be used.

■Make sure the bottoms of pots and pans are clean and dry before using them. Residue and water can leave deposits when heated.

■To avoid damage to the cooktop, do not cook foods directly on the cooktop.

HomeCanning

When canning for long periods, alternate the use of surface cooking areas, elements or surface burners between batches. This allows time for the most recently used areas to cool.

■Center the canner on the grate or largest surface cooking area or element. On electric cooktops, canners should not extend more than ½" (1.3 cm) beyond the surface cooking area or element.

■Do not place canner on 2 surface cooking areas, elements or surface burners at the same time.

■On ceramic glass models, use only flat-bottomed canners.

■For more information, contact your local agricultural department. Companies that manufacture home canning products can also offer assistance.

Cookware

IMPORTANT: Do not leave empty cookware on a hot surface cooking area, element or surface burner.

Ideal cookware should have a flat bottom, straight sides and a well-fitting lid, and the material should be of medium-to-heavy thickness.

Rough finishes may scratch the cooktop or grates. Aluminum and copper may be used as a core or base in cookware. However, when used as a base they can leave permanent marks on the cooktop or grates.

Cookware material is a factor in how quickly and evenly heat is transferred, which affects cooking results. A nonstick finish has the same characteristics as its base material. For example, aluminum cookware with a nonstick finish will take on the properties of aluminum.

Cookware with nonstick surfaces should not be used under the broiler.

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Whirlpool GY397LXUS manual CeramicGlass, HomeCanning, Cookware, To Use Single Element, To Use Dual Element
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GY397LXUS specifications

The Whirlpool GY397LXUS is an innovative range designed to elevate your cooking experience, blending advanced technology with user-friendly features. This model is particularly noted for its versatility and convenience, catering to a wide range of culinary needs.

One of the main features of the GY397LXUS is its powerful dual-fuel capability. This means it combines the benefits of a gas cooktop with an electric oven, providing precise temperature control and even cooking results. Home chefs appreciate the instant heat of the gas burners, allowing for quick adjustments to cooking temperatures, while the electric oven ensures consistent baking and roasting.

The cooktop includes multiple burners with varying BTU ratings, enabling a range of cooking styles from simmering delicate sauces to boiling pasta rapidly. The center burner typically features a large, high-heat option perfect for high-demand tasks like wok cooking or searing meats. Additionally, the surface is designed for easy cleaning, featuring durable cast iron grates that can hold heavy cookware.

The oven itself stands out with its expansive capacity, accommodating several dishes simultaneously. It also comes equipped with a convection cooking system, which circulates hot air throughout the oven, promoting even baking results and reducing cooking times. The oven includes multiple cooking modes, including bake, broil, and specific settings for pizza and bread, allowing users to achieve professional-quality results at home.

Another notable characteristic is the smart oven control technology. With WiFi connectivity, users can monitor and control their oven remotely through a smartphone app. This feature allows for preheating the oven from anywhere, ensuring dinner is ready when you are.

Safety is a priority for Whirlpool, and the GY397LXUS includes features such as a control lock and a range of sensors to alert users when temperatures reach unsafe levels.

In terms of design, the sleek stainless steel finish adds a modern touch to any kitchen, while the intuitive control panel makes it easy to navigate settings.

Overall, the Whirlpool GY397LXUS is a feature-rich range recommended for those who take their cooking seriously. Its combination of functionality, technology, and appealing design makes it a valuable addition to any culinary space. Whether you're an experienced chef or a home cook, this range can help you achieve your cooking ambitions with ease and style.
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