Whirlpool GY397LXUS manual Electronic Oven Control, H G F E

Use the following chart as a guide for cookware material characteristics.

COOKWARE	CHARACTERISTICS
Aluminum	■ Heats quickly and evenly.
	■ Suitable for all types of cooking.
	■ Medium or heavy thickness is best for
	most cooking tasks.
Cast iron	■ Heats slowly and evenly.
	■ Good for browning and frying.
	■ Maintains heat for slow cooking.
Ceramic or	■ Follow manufacturer’s instructions.
Ceramic glass	■ Heats slowly, but unevenly.
	■ Ideal results on low to medium heat
	settings.

COOKWARE	CHARACTERISTICS
Copper	■ Heats very quickly and evenly.
Earthenware	■ Follow manufacturer’s instructions.
	■ Use on low heat settings.
Porcelain	■ See stainless steel or cast iron.
enamel-on-
steel or cast
iron
Stainless steel	■ Heats quickly, but unevenly.
	■ A core or base of aluminum or copper
	on stainless steel provides even
	heating.

ELECTRONIC OVEN CONTROL

ABC

	K J	I	H G	F E	D
A. Oven functions		E. Presets keypad			I. Clock
B. Oven display		F. Delay keypad			J. Cook and hold
C. Number pad		G. Oven light			K. Self-clean
D. Cancel		H. Timer
A		B			C

K	J	I	H G F E	D
A. Oven functions	E. Presets keypad			I. Clock
B. Oven display	F. Delay keypad			J. Cook and hold
C. Number pad	G. Oven light			K. Self-clean
D. Cancel	H. Timer

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