USING YOUR COOKTOP

Using the ceramic glass

Home canning information

cooktop

Use the entire surface (“DUAL” setting)

Cooking on the ceramic glass cooktop

of the left front surface cooking area for

is almost the same as cooking on coil

best results.

elements. There are, however, a few

Use flat-bottomed canners on all types

differences:

of cooktops, especially ceramic glass.

The portion of the surface cooking area

Canners with rippled or ridged bottoms do

in use will glow red when the element is

not allow good contact with the surface.

turned on. You will see the element cycling

Center the canner over the largest

on and off – even on the HI (or MAX.)

surface cooking area. Do not place on two

setting – to help the area stay at the

surface cooking areas at the same time.

temperature setting you choose.

The type of material the canner is made

Models WBC441 and IBC441: The right

of determines the length of heating time.

rear surface cooking area features a

Refer to the “Characteristics of cookware

halogen element. This element lights up

materials” chart later in this section for

as soon as you turn it on, and is brighter

more information.

than conventional coil elements.

When canning for long periods of time,

Make sure the bottom of the cookware

allow elements and the surrounding

is clean and dry before cooking. Food and

surfaces to cool down.

water particles left on the bottom can leave

Alternate use of the surface cooking

deposits on the cooktop when it is heated.

areas between batches or prepare small

Wiping off the cooktop before and after

batches at a time.

each use will help keep the surface free

Start with hot water, cover with a lid,

from stains and give you the most even

and bring to a boil; then reduce heat to

heating. See the “Caring for Your Cooktop”

maintain a boil or required pressure levels

section for care and cleaning suggestions.

in a pressure canner.

Do not cook foods directly on the

For up-to-date information on canning,

cooktop.

contact your local US Government

Lift cookware onto and off of the cooktop.

Agricultural Department Extension Office

Sliding cookware on the cooktop could

or companies who manufacture home

leave permanent marks on the cooktop.

canning products.

Do not cook popcorn that comes in

 

prepackaged aluminum containers on the

 

cooktop. The container could leave

 

aluminum marks on the cooktop that

 

cannot be removed completely.

 

Do not use the cooktop as a cutting

 

board.

 

Do not allow anything that could melt,

 

such as plastic or aluminum foil, to come

 

in contact with the cooktop while it is hot.

 

Dropping a heavy or hard object on the

 

cooktop could crack it. Be careful when

 

using heavy skillets and large pots. Do not

 

store jars or cans above the cooktop.

 

Sugary spills and soils should be

 

removed as quickly as possible to avoid

 

pitting of the surface.

 

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Whirlpool GJ8640XB, RC8600XB, GJ8646XD important safety instructions Using the ceramic glass Home canning information Cooktop