To clean grill:
7.Wash grill sections with warm, soapy water and a nonabrasive plastic scrub- bing pad, or use a dishwasher.
Do not use metal scrubbing pads or abrasive cleansers. They will scratch the nonstick finish.
2.Rinse and wipe dry.
3.Wash the splatter shield, grease well, grease pan and frame in warm, soapy water. Use a plastic scrubbing pad for heaving soiled areas. You can clean the grease well and grease pan in a dishwasher.
4.Rinse and wipe dry.
NOTE: Do not clean heating element under the grill/griddle. Soil burns off. Do not put in water.
To replace grill:
1.Lower the grease pan and the grease well into opening.
2.Put in splatter shield.
3.Plug beating element terminal into receptacle.
4.Place grill sections over heating element.
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