INDEX |
|
TOPIC | PAGE |
3 | |
ASSISTANCE | 34 |
BAKING |
|
Aluminum foil | 13 |
Bakeware | 13 |
Pans | 10, 12 |
Racks | 12 |
Setting cycle | 15 |
Tips | 15, 16 |
BROILING |
|
Grid | 20 |
Guidelines | 20 |
Pan | 18, 20 |
Rack positions | 18, 20 |
Setting cycle | 19 |
CLEANING |
|
Broiler pan and grid | 26 |
Ceramic glass cooktop | 27 |
Coil elements | 25, 28, 29 |
Control knobs | 25 |
Control panel | 25 |
Exterior surfaces | 25 |
Oven cavity | 26 |
Oven door glass | 26 |
Oven racks | 26 |
Reflector bowls | 25, 28, 29 |
22, 23, 24 | |
Surface under cooktop | 26, 29 |
CONTROL PANEL |
|
Coil element markers | 6 |
Control knobs | 6, 7, 8 |
Surface cooking area markers | 7 |
Surface heating indicator light | 6, 7 |
COOKWARE |
|
Canning | 9 |
Materials | 10 |
Tips | 10 |
ELECTRONIC OVEN CONTROL |
|
Canceling | 15 |
Control lock | 14 |
Display | 14 |
Indicator lights | 14 |
Starting | 15 |
TOPIC | PAGE |
FEATURES | 6, 7 |
29 | |
MODEL AND SERIAL NUMBER | 2 |
OVEN DOOR | 30, 31 |
OVEN TEMPERATURE |
|
Adjusting | 17 |
Setting | 15, 19 |
OVEN VENT | 21 |
PANS | 10, 12 |
PARTS | 6, 7 |
RACKS | 12 |
ROASTING |
|
Pans | 10, 12 |
Racks | 12 |
Setting cycle | 15 |
Tips | 15, 16 |
SAFETY | 3, 4, 5 |
| |
Before you start | 22 |
How the cycle works | 24 |
Setting the controls | 23 |
Stopping the cycle | 24 |
Tips | 22 |
SERVICE | 34 |
STORAGE DRAWER | 21 |
SURFACE COOKING AREAS |
|
Ceramic glass cooktop | 11 |
Coil element markers | 6 |
Control knobs | 6, 7, 8, 25 |
Control setting guide | 8 |
Hot surface indicator lights | 7, 11 |
Surface cooking area markers | 7 |
Surface heating indicator light | 6, 7 |
TROUBLESHOOTING | 32, 33 |
WARRANTY | 36 |
35