USING FOIL
Foil must be used on the oven bottom to catch spillovers. The foil must be used properly.
Cut foil from a roll of
(Part No. 241430) from your Whirlpool Appliance dealer.
Lift the cool bake element slightly to lift the feet off the oven bottom.
Slide the foil under the bake element.
Make sure foil is centered, long enough to start up both sides, and lying flat without wrinkles.
For proper baking, lower the bake element so all feet rest solldly on the foil.
STORAGE DRAWER AND COMPARTMENT
The storage drawer and compartment are for storing pots and pans, Never store anything in them that can burn or melt. Use care when handling the drawer.
REMOVING THE STORAGE DRAWER
1. Pull | drawer straight out to | 2. Lift | front and | pull out to |
the | first stop. | the | second | stop. |
3.Lift back slightly and slide drawer all the way out.
REPLACING THE STORAGE DRAWER
Drawer Slide Rail
1. Fit ends of Drawer Slide Rails into drawer guides or both sides of opening.
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2.Lift drawer front and push in until metal stops (on drawer slide rails) clear white stops on drawer guides.
3.Lift drawer front to clear second stop and slide drawer closed.
