CLEANING

CHART

 

 

 

 

 

 

 

 

 

 

PART

 

WHAT

TO USE

 

 

 

HOW TO CLEAN

 

 

 

 

 

 

 

 

 

Control

knobs

Warm,

sudsy

water

 

and

l

Wash,

rinse

and

dry

well.

 

 

 

 

 

 

 

 

bristle

brush

 

 

 

l

Do

not

soak.

 

 

 

 

 

 

 

 

 

 

Control

 

Warm,

soapy

water

 

l

Wash,

rinse

and

dry

with

soft

cloth.

 

 

panel

 

Commercial

glass

 

cleaner

l

Follow

directions

with

cleaner.

 

 

 

 

Broiler

pan

Warm,

soapy

water

or

l

Wash

with

other

cooking

utensils.

 

 

and grid

soapy

steel

wool

pads

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Oven

 

Warm,

soapy

water

or

l

Wash,

rinse

and

dry.

Use

soapy

steel

wool

pads

racks

 

soapy

steel

wool

pads

 

for

stubborn

 

areas.

 

 

 

 

 

 

 

 

Oven

door

Warm,

soapy

water

or

l

Make

certain

oven

is cool.

Wash, rinse and dry

glass

 

plastic

scrubbing

 

pad

 

well

with soft

cloth.

 

 

 

 

 

 

 

 

 

 

Commercial

glass

 

cleaner

l

Follow

directions

provided

 

with

cleaner.

 

Continuous

Warm,

soapy

water

or

l

Clean

stubborn

spots

or stains.

Rinse

well

with

Cleaning

soapy

steel

wool

pads

 

clean

water.

 

 

 

 

 

 

 

 

 

 

Oven

 

 

 

 

 

 

l

Do not

use

commercial

 

oven

cleaners.

 

 

 

 

 

 

 

 

 

l Place strip of aluminum foil on bottom of oven to

 

 

 

 

 

 

 

 

catch spillovers. See page 14.

 

 

 

 

 

 

 

 

 

 

l

Follow

directions

given

on

page

12.

 

 

Most fat spatters on porcelain-enamel interior surface gradually reduce to a presentably clean condition during normal baking or roasting operations,

If you need servke or help, we

suggest you follow these three steps: /z---l

1a BEFORE YOU CALL FOR SERVICE:‘::

If your

range

does

not seem

to be

L ’

operating

properly,

check the

following

 

before

calling

for service.

 

Yr

If nothing operates:

lIs the range plugged into an operating outlet or wired into a live circuit with the

proper voltage? (See Installation Instructions.)

lHave you checked the main fuse or circuit- breaker box?

If the oven will not operate:

lIs the Oven Selector turned to a setting (BAKE or BROIL, but not TIMED BAKE)’

lIs the Oven Temperature Control turned to a

temperature setting?

If surface units will not operate:

lHave you checked the main fuse or circuit- breaker box?

l Are surface units plugged in all the way?

lDo the control knobs turn?

If surface unit control knob or knobs will not turn:

lDid you push in before trying to turn?

If soil is visible on continuous-cleaning oven flnish;

l The special finish is designed to gradually

reduce oven soil during normal baking

or roasting. It is not designed to keep your

oven spotless...only presentably clean.

. If you broil often, you may see oven soil.

. The door is cooler than oven walls. Soil will be more visible on the door than other areas in the oven. See page 13, “Hand Cleaning.”

If cooking results aren’t what you expect: Is the range level?

Are you using pans recommended in the Cooking Guide?

If baking, have you allowed 1% to 2 inches (4-5 cm] on all sides of the pans for air circulation?

Does the oven temperature seem too low or too high? See page 6, “Resetting the oven

temperature control.”

Have you preheated the oven as the rec- ipe calls for?

Are the pans the size called for in the recipe?

Are you following a tested recipe from a reliable source?

Do the cooking utensils have smooth, flat bottoms?

Do the cooking utensils fit the surface unit being used?

See the Cooking Guide for more information on cooking problems and how to solve them.

15

Page 15
Image 15
Whirlpool RF4400XL manual Cleaning, Part What To USE HOW to Clean

RF4400XL specifications

The Whirlpool RF4400XL is a versatile and efficient refrigerator designed to meet the varying needs of modern households. With its sleek exterior and ample storage capabilities, this model has become a popular choice for those seeking both style and functionality in their kitchen appliances.

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