Whirlpool RF4400XL manual Continuous-Cleaning, Oven, Replacing

1. Open	the door to the	2. Hold	the	door	on both
broil	stop.	sides	and	lift slightly to
		Clear	the	StoDs	in the

REPLACING

1. Fit the	hinge	supports into	Lift slightly		while	sliding
the openings		at the	the	hinge	supports	into
bottom	oven	corners.	the	openings.

Hinge Support Stop

3.Pull the door, with the hinges, straight away from the oven.

3.When the stops in the hinge supports slide into the oven openings, the door will snap into place and can be closed.

THE	CONTINUOUS-CLEANING			OVEN
Standard oven	walls are	coated	with smooth porcelain-enamel.		Your
continuous-cleaning	oven	walls	are coated with a special,	rougher

porcelain-enamel.
A fat spatter beads up on the smooth surface, but spreads out on the rougher
surface. The	bead		of fat	chars	and turns black. The		spread-out	fat	gradually
burns away	at	medium		to high	baking	temperatures	(350--475”F,		176’-231C)	so
the oven can		return to a		presentably		clean condition.
Fat		Spatter					Fat Spatter
Beads			Up,				Spreads	Out,
Turns Black							Burns Away

Standard porcelain-enamel Continuous-cleaning porcelain-enamel

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