PROBLEM
POSSIBLE CAUSE | SOLUTION |
Cooking results are not what you expected
You have not set the Oven Selector and Oven Temperature Control Knob to CLEAN.
The range clock does not show the correct time of day.
The Start Time Knob does not show the correct time of day or the knob is not all the way out.
The Stop Time Knob is not set ahead to the time you want the
The range is not level.
The oven temperature seems too low or too high.
You have not preheated the oven as the recipe calls for.
The recipe you are using may need to be altered to improve the taste or appearance of the food.
The pans are not the type or size recommended in the recipe.
There is not proper air circulation around pan when baking.
The cooking utensils are not the proper shape or do not fit the surface units being used.
Set both the Oven Selector and Oven Temperature Control Knob to CLEAN.
Reset clock to show the correct time of day. (See page 11.)
Reset the Start Time Knob to show the correct time of day. Pull knob out all the way.
See Step 3 in “Setting the controls” on page 24 for proper setting instructions.
Level range. (See Installation Instruc- tions.)
Adjust the oven temperature control. (See “Adjusting the oven temperature control” on page 14.)
Preheat oven if called for in recipe.
Alter recipe as needed.
Refer to a reliable cookbook for recom, mended pan type and size.
Allow 1l/2 to 2 inches
Use cooking utensils with smooth, flat bottoms that fit the surface units being used.
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