Whirlpool RF4900XL If you need service or help, we suggest you, follow, For Service”‘, steps

If you need service or help, we suggest you

follow

these three

steps:

1aBEFORE YOU CALL

If the

Right Oven Self-Cleaning

Cycle

will nOf

operate:

FOR SERVICE”‘:

l

Are

the

Oven

Selector

and the Oven Tem-

perature Control set to “CLEAN?”

l Does the Start Time Dial show the correct

If your

range

does

not seem

to

be

operat-

time

of

day?

Dial

set

ahead

to the

time

ing

properly,

check

the

following

before

l

Is the

Stop

Time

you

wont

the

cleaning

cycle

to

stop?

calling

for

service.

If nothing

operates:

If cooking results aren’t what you expect:

Is the

range

level?

l

Is the

range

plugged

into

on

operating

l

recommended

in the

outlet or wired into a live circuit with the

l

Are

you

using

pans

Cooking

Guide?

proper

voltage?

[See

Installation

If baking,

hove

you

allowed

I1/Z to 2 inches

Instructions.)

l

(4-5 cm) on all sides of the pans for air

l

Hove

you

checked

the main fuse or circuit-

circulation?

breaker

box?

temperatures

seem too low or

If the right oven will not operate:

l Do the

oven

too

high?

See

page

8, “Adjusting

the

Oven

l

Is the

Right

Oven

Selector

turned

to

a setting

Temperature

Controls.”

(BAKE or BROIL, but not TIMED BAKE)?

l

Hove

you

preheated

the

oven as the

recipe

l

Is the

Right

Oven

Temperature

Control

tolls

for?

turned

to

a

temperature

setting?

l

Are

the pans the size called

for

in the

l

Is the

Stop

Time

Knob

pushed

in?

recipe?

Is the

left oven

will

not

operate:

l

Are

you

following

a

tested

recipe

from a

l

Is the

Left

Oven

Control

turned

to CIsetting?

reliable

source?

If surface

units

will

not

operate:

l

Do the

cooking

utensils

hove

smooth,

flat

l

Are

surface

units

plugged

in all

the

way?

bottoms?

l

Do

the

control

knobs

turn?

l

Do

the

cooking

utensils

fit the

surface

unit

If surface

unit

control

knob

or

knobs

will

not

being

used?

See the Cooking Guide for more information

turn:

on cooking

problems

and

how

to

solve

them.

l Did you push in before trying to turn?

l

Is the

spring

replaced

OS shown

on

page 13?

If soil is visible on the continuous-cleaning

left

oven

finish:

l

The

special

finish

is designed

to gradually

reduce oven soil during normal baking

or

roasting.

It is not designed

to

keep your

oven

spotless...only

presentably

clean.

l

If you

broil often, you may see oven

soil.

l

The

door

is coolerthan

oven

walls.

Soil

will

be more visible on the door than other areas in the oven. See page 16, “Hand Cleaning.’

21