SETTING THE CLOCK
1.Push in Minute Timer Knob and turn clockwise until clock digits show the right time of day.
USING THE MINUTE TIMER
2.let the Mlnute Tlmer Knob pop out. Turn
counterclockwise until the Minute Timer dial is on OFF. If you push in on the knob, you
1.Without pushing it in, turn the Minute Timer Knob until the setting showing in the
window IS longer than the one you want. | 3. | When the set time is up, a | buzzer will sound |
| 4. | Turn the dial to OFF to stop | the buzzing. |
THE OVEN CONTROLS
The right oven is controlled by two knobs: a Selector and a Temperature Con- trol. Both must be on o setting for the oven to heof. The left oven is controlled by one knob.
THE RIGHT OVEN SELECTOR
With | the Right | Oven Selector | With | the Right | Oven | Selector | |
on BROIL, only | the top | ele- | on BAKE, the | bottom | element | ||
ment | heats. (Broiling, | pg.8). | does | most of the work. The | |||
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| top element heats, but does | |||
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| not turn red. [Baking, pg. 7). | |||
THE RIGHT OVEN TEMPERATURE CONTROL
Use the | Right | Oven | Temper- | When both the Right Oven | ||||
ature Control to | set | baking | Selector | and | Temperature | |||
or | roasting | temperature | when | Control | are on BROIL, the broil | |||
the | Oven | Selector | is on BAKE | element | heats | all the time. | ||
or TIMED BAKE.
With the Right Oven SeleCtOr on TIMED BAKE, the MEALTIMER Clock can be used to turn the oven on and
off automatically. (MEALTIMER Clock, pg. 9).
The Right Oven Temperature Control can be set on a tem- perature for slower broiling (see Broiling, page 81.
THE LEFT OVEN CONTROL
When the Left Oven Control is set on BROIL, only the top element heats, and it heats
al1 the time.
When the Left Oven Control is set on a temperature, the
bottom element does most of the work. The top element heats, but does not turn red.
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