Su gested
times for
Approximate Minutes - Selector set to BROIL
Food ~~
Beef Steaks
Rare
Medium
Well done
Beef Steaks
Rare
Medium
Well Done
Hamburgers
Lamb Chops
Medium
Ham slice, precooked or tendered
Canadian Bacon
Pork Rib or Loin Chop Well done
Chicken
Frankfurters
Descrbtlon | Inches | [cm) | tram top | |||
of | food | to Broil Element | ||||
1 | (2.5 | cm) | 3 | (8 cm) |
| |
1 | (2Scm) | 3 | (8cm) |
| ||
1 | (2.5 | cm) | 3 | (8 cm) |
| |
1 12 (4 cm) | 4 | (1 | ||||
11,(4cm) | 4 |
| ||||
1’5 | (4 cm) | 4 | (1 | |||
1% (1 cm) | 3 | (8cm) |
| |||
1 | (2.5 | cm) | 3 | (8 cm) |
| |
12 |
|
|
|
|
| |
3 | (8cm) |
| ||||
1C2(1 cm) | 3 | (8cm) |
| |||
$1 |
|
|
|
|
| |
cm) | 4 | cm) | ||||
|
|
|
|
| ||
kg) |
|
|
|
| ||
cut | in | half | 7 | |||
whole |
| 3 | (8cm) |
| ||
fillets |
| 3 | (8cm) |
| ||
| 3 | (8cm) |
| |||
|
|
| 4 | cm) |
1st side | 2nd side |
1 | |
64
1510
33
SETTING THE CLOCK
1.Push in Minute Timer Knob and turn clockwise until clock digits show the right time of day.
USING THE MINUTE TIMER
1.Without pushing it in, turn the Minute Imer Knob until the setting showing in the window is longer than th.e one you want.
2.let the Minute Timer Knob pop out. Turn
. counterclockwise until the Minute Timer
dial is on OFF. Ifyoupush in on the knob, you will change the time of day
2.Turn the knob back so the setting you want shows in the window.
3.When the set time is up, a buzzer will sound
4.Turn the dial to OFF to stop the buzzing.
7