![Broiling](/images/new-backgrounds/72852/7285217x1.webp)
2.Set the Oven Temp control knob to the baking temperature you want. The oven burner will automati- cally light in
4.During baking, the oven burner will turn on and off to maintain the temperature setting.
1.Preheat the oven for10 minutes before adding food. NOTE: Oven racks, walls and door will be hot. Do not place food directly on oven bottom.
5.When baking is done, turn the Oven Temp control knob to OFF.
Broiling
The Broiler Drawer is located below the oven door. Always broil with the
drawer and oven door completely closed.
1. Pull the broiler drawer open and tilt the door panel down.
2.Place broiler pan grid so grease can drain down sides into lower pari of broiler pan. See picture.