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The hotplate
If you have any trouble lighting a hotplate burner turn all hotplate control knobs off and make sure the hotplate burner parts have been replaced correctly.
Heat control |
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The hotplate control knobs turn | FRONT LEFT | |
anticlockwise from 'OFF' to 'HIGH' | ||
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and then to 'LOW'. You can adjust |
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the heat by turning the control |
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between the highest and lowest |
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settings. These are shown as a |
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large and a small flame symbol. |
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Burner sizes |
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The hotplate has three burner sizes |
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to suit different types of cooking: |
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Largest burner (Rapid) - use a large |
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pan for food such as chips. |
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Medium burners (Normal) - use for |
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everyday cooking. |
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Small burner (Simmer) - use for |
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simmering food such as soups and |
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stews. |
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The largest pan which you should use on any burner is 230mm (9"). The base of the smallest pan should not measure less than 100mm (4").
Lift pans on and off the pan supports. Do not slide them across the hob.
The hotplate
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