Oven cleaning cycle
You need to follow the cycle to keep the inside of the oven in good
condition. The type of cooking you do will affect how often you need to
follow the cycle.
If you do a lot of roasting and very little baking you should follow the
cleaning cycle once a week. If you do very little roasting you will only
need to follow the cleaning cycle every 2-3 weeks.
To carry out a cleaning cycle:
1 Remove the oven shelves.
2Set the oven to mark 5 for
at least 30 minutes.
3Turn the temperature up to
mark 7 for 2 hours or until
the oven is presentably
clean. Some staining will
remain.
Do not use any cleaning agents
or scrapers on the inside of the
oven. Do not wash the special
finish.
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Z D G 5 8
Care and cleaning