Grill - Turnspit
To use the turnspit, proceed as follows:
)1. Insert the spit frame on the second gui- de from the bottom, as shown in the figu- re.
2.Insert the first fork in the spit, skewer the food to be cooked and secure it by inserting the second fork; fix the two forks by tightening the special screws.
3.Insert the tip of the spit in the hole of the turnspit motor, clearly visible in the middle of the rear wall of the oven.
4.Place the front part of the spit on the spit frame.
5.Unscrew the grip.
6.Turn the
symboland the thermostat knob to
“250”.
It is advisable to insert the dripping pan on the first guide from the bottom, after pouring
about two cups of water in it.
Top oven element only
This function is suitable for finishing cooked dishes, e.g. lasagne, shepherds pie, cauliflower cheese
etc.
electrolux 17
Bottom oven element only
This function is particularly useful when blind- baking pastry. It may also be used to finish off quiches or flans to ensure the base pastry is cooked through.
The thermostat control light will remain on until the correct temperature is reached. It will then cycle on and off to show the
temperature is being maintained.
Conventional Cooking
-The middle shelf position allows for the best heat distribution. To increase base browning simply lower the shelf position. To increase top browning, raise the shelf position.
-The material and finish of the baking trays and dishes used will affect base browning. Enamelware, dark, heavy or
-Always place dishes centrally on the shelf to ensure even browning.
-Stand dishes on suitably sized baking trays to prevent spillage onto the base of the oven and make cleaning easier.
-Do not place dishes, tins or baking trays directly on the oven base as it becomes very hot and damage will occur.When using this setting, heat comes from both the top and bottom elements. This allows you to cook on a single level and is particularly suitable for dishes which require extra base browning such as quiches and flans.
Gratins, lasagnes and hotpots which require extra top browning also cook well in the conventional oven.
How to use the conventional oven
1. Turn the oven function control knob to the
required cooking function | . |
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