Pre-heating
1.Set function 
and the temperature to 250°C.
2.Let the appliance operate without the food for ap- proximately 1 hour.
3.Set function 
and maximum temperature.
4.Let the appliance operate without the food for ap- proximately 10 minutes.
5.Set function 
and maximum temperature.
6.Let the appliance operate without the food for ap- proximately 10 minutes.
This is to burn off the residue in the appliance. The acces- sories can become more hot than usually. When you pre- heat the appliance for the first time, the appliance can make an odour and smoke. This is the usual effect. Make sure the airflow is sufficient.
Daily use
Warning! Refer to "Safety information" chapter.
Activating the appliance
Turn the knob for oven functions to an oven function. The display shows the suggested temperature for the oven function. The oven starts to heat up. When the appliance is at the set temperature, an acoustic signal sounds.
Changing the oven temperature
Turn the + / - knob to raise or lower temperature. The set- ting changes in 5°C steps.
Controlling the temperature
Push the temperature check button (refer to "Clock func- tions"). The temperature display shows the current oven temperature.
Heat- up indicator
If you switch on an oven function, the bars on the display come on one by one. The bars show that the oven temper- ature increases.
Oven Functions
Oven function
OFF position
Oven lamp
Conventional cooking
Grill
Dual grill
Thermal grilling
Fan cooking
Defrost
Pyrolytic cleaning
Application
The appliance is OFF.
Lights up without any cooking function.
Heats both from the top and bottom element. To bake and roast on one oven level.
To grill flat food items in small quantities in the middle of the shelf. To make toasts
The full grill element is on. To grill flat food items in large quantities. To make
toasts.
The grill element and the oven fan operate alternately and circulate hot air around the food. To cook large pieces of meat. Maximum temperature for this function is 200 °C.
To roast or roast and bake the food that requires the same cooking temperature,
using more than one shelf, without flavour transference.
Thaws frozen food. The temperature control knob must be on off position.
For automatic pyrolytic cleaning of the oven. It burns off residual dirt in the oven.
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