MHP WNK, TJK, JNR owner manual Contents

Contents

TABLE OF CONTENTS

Safety (Dangers & Warnings)…………….	2
Warranty……………………………………...	4
General Instructions……………………….	5
Mountings…………………………………….	6 -13
Cart………………………………………………..	6 -7
Deck/Patio………………………………………..	7-9
In-Ground………………………………………… 9
Optimum Console……………………………….	10	-11
Built-In…………………………………………….	12	-13
JNR/WNK Grill Assembly………………….	14		-18
TJK Grill Assembly………………………….	19		- 20
Gas & LP Tank Connections………………	21		- 22
Leak Testing & Lighting The Grill………..	23
Maintenance………………………………….	24		- 26
Annual Maintenance…………………………. 24
General Maintenance………………………...	24	- 26
Tube Bending………………………………..	26
Troubleshooting…………………………….	27
Parts Information……………………………	28		- 31

MHP Grill upgrade options for added

versatility, convenience and cooking enjoyment.

Stainless Steel Side Burner. The premium commercial grade stainless steel side burner is 11,000 BTU rated, has its own elec- tronic ignition, and is fac- tory assembled for simple drop-in installation.

Exclusive, rust-free anodized aluminum cooking grids. This unique cooking system heats up faster, reduces flare ups and cooks all foods at a higher temperature, thereby searing in the delicious barbeque juices. Wide-ribbed side for grilling steaks, chops, burgers and ribs, branding them with sear lines. The flip side, with its smooth surface is ideal for grilling delicate foods such as fish, seafood and vegetables.

Infra-Roast™ Rotisserie Burner System. Infra-red rear burner heats up fast to quickly put a seal around meats for juicier and more moist results. Constructed of commercial grade stainless steel and is easy to install or remove for

normal grilling.

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